With the perfect combination of juicy steak and flavorful butter sauce, this Broiler Steakhouse Steak De Burgo recipe is a must-try for steak lovers. Bursting with savory and creamy flavors, this dish is sure to impress your family and guests. It’s a fantastic choice for a cozy home-cooked dinner or a special occasion. Ready to elevate your steak game? Let’s get cooking!
**Broiler Steakhouse Steak De Burgo**
**Ingredients:**
– 2 ribeye or New York strip steaks, about 1 inch thick
– Salt and pepper, to taste
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 shallot, finely chopped
– 1/2 cup unsalted butter
– 1/4 cup beef broth
– 1/4 cup dry white wine
– 1 teaspoon Worcestershire sauce
– 1 teaspoon hot sauce (optional)
– 1 tablespoon freshly chopped parsley
– 1 tablespoon freshly chopped chives
**Instructions:**
1. Preheat your broiler to high. Season the steaks generously with salt and pepper on both sides.
2. Heat olive oil in an oven-safe skillet over medium-high heat. Add the steaks and sear for 3-4 minutes on each side until nicely browned.
3. Transfer the skillet to the preheated broiler and cook the steaks for an additional 4-5 minutes for medium-rare doneness. Adjust the cooking time to your desired level of doneness.
4. While the steaks are cooking, melt butter in a small saucepan over medium heat. Add garlic and shallot, and sauté for 2-3 minutes until fragrant.
5. Pour in beef broth, white wine, Worcestershire sauce, and hot sauce. Stir well and allow the sauce to simmer for about 5 minutes until slightly reduced and thickened.
6. Once the steaks are done, remove them from the broiler and let them rest for a few minutes on a cutting board.
7. Slice the steaks against the grain into thick strips and transfer them to a serving platter.
8. Spoon the delicious De Burgo sauce over the sliced steaks, ensuring each piece is generously coated.
9. Garnish with freshly chopped parsley and chives for a pop of color and added freshness.
10. Serve your Broiler Steakhouse Steak De Burgo hot alongside your favorite sides like mashed potatoes, roasted vegetables, or a crisp salad.
Enjoy the rich and decadent flavors of this Broiler Steakhouse Steak De Burgo dish with your loved ones and savor the satisfaction of creating a restaurant-quality meal right in your own kitchen. This recipe is sure to become a favorite in your collection, perfect for any occasion that calls for a special touch and a comforting meal. Bon appétit!
