There’s nothing quite like the sweet and salty combination of buttery toffee, crunchy pretzels, and rich chocolate. This recipe for Butter Brickle Pretzel Rods is a delightful treat that is perfect for any occasion, whether you’re looking for a tasty snack to enjoy with your afternoon tea or a delightful party favor to impress your guests. The best part is, they are incredibly easy to make and require just a few simple ingredients. Let’s dive into creating these irresistible sweet and savory delights!
Butter Brickle Pretzel Rods
Ingredients:
– 1 package of pretzel rods
– 1 cup of unsalted butter
– 1 cup of brown sugar
– 1 cup of milk chocolate chips
– 1 cup of chopped pecans
Instructions:
1. Begin by preheating your oven to 350°F (180°C) and lining a baking sheet with parchment paper. Place the pretzel rods on the prepared baking sheet and set them aside.
2. In a saucepan over medium heat, melt the butter and brown sugar together, stirring constantly until the mixture is smooth and well combined. This will create a delicious toffee-like sauce that will coat the pretzel rods.
3. Carefully pour the butter and brown sugar mixture over the pretzel rods, ensuring that each rod is evenly coated. Use a spatula or spoon to help spread the mixture and ensure that the pretzels are well covered.
4. Place the baking sheet in the preheated oven and bake the pretzel rods for about 10-12 minutes, or until the toffee coating is slightly bubbly and caramelized.
5. Remove the baking sheet from the oven and sprinkle the milk chocolate chips over the hot pretzel rods. The residual heat will help melt the chocolate, making it easy to spread over the toffee-coated pretzels.
6. Use a spatula or knife to spread the melted chocolate evenly over the pretzel rods, coating them entirely. Sprinkle the chopped pecans over the chocolate while it’s still warm, pressing them gently into the chocolate to help them adhere.
7. Allow the Butter Brickle Pretzel Rods to cool completely at room temperature or place them in the refrigerator for faster setting. Once the chocolate has hardened, carefully remove the pretzel rods from the baking sheet and transfer them to a serving platter.
These decadent Butter Brickle Pretzel Rods are ready to be enjoyed! Serve them as a delightful dessert, snack, or even package them as thoughtful gifts for friends and family. The sweet toffee, crunchy pretzels, rich chocolate, and nutty pecans combine to create a harmonious treat that is sure to please everyone’s taste buds. Get creative with your presentation by wrapping them in cellophane bags or tying them with colorful ribbons for a charming touch. Enjoy the delightful blend of flavors and textures in every delicious bite!
