Butter Herb Baked Fish

Are you looking for a delicious and easy dinner idea that will impress your family and friends? Look no further than our delightful Butter Herb Baked Fish recipe. This dish is perfect for a cozy night in or a special gathering, with its flavorful blend of herbs and butter that will tantalize your taste buds. Let’s dive in and create a meal that is both simple to prepare and sure to become a favorite in your household.

**Butter Herb Baked Fish**

**Ingredients:**
– 4 fillets of white fish (such as cod or tilapia)
– 1/4 cup butter, melted
– 2 cloves garlic, minced
– 1 teaspoon dried parsley
– 1 teaspoon dried dill
– 1/2 teaspoon dried thyme
– Salt and pepper, to taste
– Lemon wedges, for serving
– Fresh parsley, chopped, for garnish

**Instructions:**
1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish with butter or cooking spray.
2. Place the white fish fillets in the prepared baking dish, making sure they are in a single layer and not overlapping.
3. In a small bowl, combine the melted butter, minced garlic, dried parsley, dried dill, dried thyme, salt, and pepper. Mix well to create a flavorful herb butter mixture.
4. Drizzle the herb butter mixture evenly over the fish fillets, making sure each piece is coated well.
5. Cover the baking dish with foil and place it in the preheated oven. Bake for about 15-20 minutes, or until the fish is cooked through and flakes easily with a fork.
6. Remove the foil during the last 5 minutes of baking to allow the top of the fish to slightly brown.
7. Once the fish is done, carefully remove it from the oven and let it rest for a few minutes.
8. Serve the Butter Herb Baked Fish hot, garnished with fresh chopped parsley and lemon wedges on the side for a burst of citrus flavor.
9. Enjoy your delicious and tender fish dish with your favorite side dishes or a fresh salad for a complete and satisfying meal.

This Butter Herb Baked Fish recipe is a wonderful way to elevate a simple fish dinner into a gourmet experience. The blend of butter and herbs creates a rich and flavorful coating that enhances the natural taste of the white fish. Whether you’re cooking for a special occasion or just want to treat yourself to a cozy night at home, this dish is sure to delight your senses and leave you feeling satisfied. Try this recipe today and watch as it becomes a beloved staple in your household.