Looking for a delicious and hearty breakfast option that will kickstart your day with flavor and warmth? Look no further than this Butternut Hash and Eggs recipe. This dish combines the savory goodness of butternut squash with the protein-packed delight of eggs, creating a satisfying meal that can be enjoyed any time of the day. Whether you’re hosting a brunch gathering or simply treating yourself to a cozy morning at home, this recipe is sure to impress with its simplicity and delicious taste.
To start off, gather the following ingredients:
– 1 small butternut squash, peeled and diced
– 1 red onion, diced
– 2 cloves of garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– 4 eggs
– Fresh parsley, chopped (for garnish)
Here’s how to create this delightful Butternut Hash and Eggs:
1. Begin by preheating your oven to 400°F (200°C) and lining a baking sheet with parchment paper.
2. In a large mixing bowl, combine the diced butternut squash, diced red onion, minced garlic, olive oil, smoked paprika, salt, and pepper. Toss everything together until the vegetables are well coated with the seasonings.
3. Spread the butternut squash mixture in an even layer on the prepared baking sheet. Roast in the preheated oven for about 25-30 minutes or until the squash is tender and slightly caramelized.
4. While the butternut squash is roasting, heat a non-stick skillet over medium heat. Crack the eggs into the skillet and cook them to your desired level of doneness (fried, scrambled, or poached).
5. Once the butternut squash is done roasting, remove it from the oven and divide it into serving plates. Top each plate of butternut hash with a cooked egg.
6. Garnish with freshly chopped parsley for a pop of color and freshness.
7. Serve the Butternut Hash and Eggs immediately while they are still warm. Enjoy the delightful combination of flavors and textures in every bite!
This Butternut Hash and Eggs recipe is not only tasty but also packed with nutrients from the butternut squash and eggs. It’s a great way to start your day on a healthy note while indulging in a satisfying meal that will keep you energized throughout the morning. Feel free to customize this recipe by adding your favorite herbs or spices to suit your taste preferences.
With its simple preparation and delicious outcome, this Butternut Hash and Eggs dish is a wonderful addition to your recipe collection. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to be a hit. Give it a try and savor the comforting flavors of butternut squash and eggs in every bite!
