C Desserts

Looking for a scrumptious dessert that’s both elegant and easy to make? Look no further than our delightful C Desserts recipe! These sweet treats are perfect for any occasion, whether you’re hosting a dinner party or simply craving a little something special at the end of the day. Made with simple ingredients and bursting with flavor, these C Desserts are sure to become a new favorite in your recipe collection.

**C Desserts**

**Ingredients:**
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/2 cup butter, softened
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– your favorite preserves or jam (such as raspberry or apricot)
– powdered sugar for dusting

**Instructions:**

1. **Preheat** your oven to 350°F (180°C) and grease a 9×9 inch baking dish.

2. **Prepare the Base**: In a mixing bowl, combine the flour, sugar, butter, vanilla extract, and salt. Mix well until the ingredients come together to form a crumbly dough.

3. **Assemble the Base**: Press the dough evenly into the bottom of the prepared baking dish to form a crust.

4. **Bake the Base**: Place the baking dish in the preheated oven and bake for about 20-25 minutes, or until the crust turns a light golden brown.

5. **Add the Jam**: Once the crust is baked, remove it from the oven and let it cool slightly. Spread your favorite preserves or jam over the warm crust.

6. **Create the topping**: In the same mixing bowl (no need to clean it), crumble the remaining dough mixture over the jam layer.

7. **Bake Again**: Return the dish to the oven and bake for an additional 25-30 minutes, or until the topping is golden brown.

8. **Cool and Finish**: Allow the C Desserts to cool completely in the baking dish. Once cooled, dust the top with powdered sugar for a beautiful finish.

Now, you have a batch of irresistible C Desserts that are perfect for enjoying with a cup of tea or as a delightful after-dinner treat. These treats also make great gifts for friends and family – just wrap them up with a pretty ribbon or place them in a decorative tin for a thoughtful homemade present. Make a double batch if you want leftovers – these tempting C Desserts tend to disappear quickly! Enjoy the cozy satisfaction of baking these sweet indulgences and sharing them with your loved ones.

You may have missed