C Gravies

There’s nothing quite like a warm, comforting gravy to elevate a meal and make it feel extra cozy. Gravies have the power to tie together the flavors of a dish and add a touch of homemade goodness. Today, we’ll be sharing a delightful recipe for “C Gravies” that will surely become a staple in your kitchen. These versatile gravies are rich, flavorful, and perfect for drizzling over mashed potatoes, roasted chicken, or biscuits. Let’s dive into creating these delicious C Gravies!

**C Gravies**

**Ingredients:**
– 3 tablespoons butter
– 3 tablespoons all-purpose flour
– 2 cups chicken or vegetable broth
– 1/2 cup heavy cream
– 1 teaspoon garlic powder
– Salt and pepper to taste

**Instructions:**

1. **Prepare the Roux:** In a saucepan over medium heat, melt the butter. Once melted, add the flour and whisk continuously to form a smooth paste, also known as a roux. Allow the roux to cook for about 2-3 minutes until it turns a light golden color.

2. **Add Broth:** Slowly pour in the chicken or vegetable broth while whisking constantly to avoid any lumps from forming. Continue whisking until the mixture is smooth and slightly thickened.

3. **Incorporate Cream:** Pour in the heavy cream and whisk to combine. The cream will add a rich and luscious texture to the gravy.

4. **Season to Perfection:** Add garlic powder, salt, and pepper to taste. Stir well to ensure the seasonings are evenly distributed throughout the gravy. Feel free to adjust the seasoning based on your personal preference.

5. **Simmer and Thicken:** Reduce the heat to low and let the gravy simmer gently for about 5-7 minutes, or until it reaches your desired thickness. Remember to stir occasionally to prevent the gravy from sticking to the bottom of the pan.

6. **Serve and Enjoy:** Once the gravy has reached the perfect consistency, remove it from the heat. Serve your C Gravies hot over your favorite dishes, such as roasted meats, mashed potatoes, or even biscuits. Get ready to delight your taste buds with this flavorful homemade creation!

Creating your own C Gravies at home is not only easy but also incredibly rewarding. With just a few simple ingredients and some stirring magic, you can have a batch of delicious, velvety gravy ready to enhance any meal. So, next time you’re looking to impress your family or guests, consider whipping up a delightful batch of C Gravies to elevate your dining experience. Enjoy the cozy comfort and rich flavors these gravies bring to your table!