C Halloween

If you’re looking to add a fun and festive touch to your Halloween celebrations, look no further than this delicious and engaging recipe that both kids and adults will enjoy. Our C Halloween recipe combines the spooky spirit of the holiday with tasty ingredients to create a treat that is as enjoyable to make as it is to eat.

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**C Halloween**

**Ingredients:**
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 egg
– 1 teaspoon vanilla extract
– 1/2 cup mini chocolate chips
– 1/2 cup candy corn
– 1/4 cup Halloween-themed sprinkles

**Instructions:**

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

3. In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy, using a hand mixer or stand mixer.

4. Add the egg and vanilla extract to the butter-sugar mixture and beat until well combined.

5. Gradually add the dry ingredients to the wet ingredients, mixing until just incorporated. Be careful not to overmix the dough.

6. Gently fold in the mini chocolate chips, candy corn, and Halloween-themed sprinkles until evenly distributed throughout the dough.

7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie for spreading.

8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.

9. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

10. Serve these delicious C Halloween cookies at your Halloween gathering or enjoy them with a warm cup of cocoa for a cozy night in.

Enjoy the spooky and sweet flavors of Halloween with these delightful cookies that are perfect for parties, trick-or-treaters, or to simply indulge in the festive spirit of the season. Have fun decorating these treats with additional candies or sprinkles to make them even more festive. Happy baking and happy Halloween!