When the weather turns chilly, there’s nothing quite like a warm bowl of hearty soup to cozy up with. This recipe for Cabbage and Beef Soup is a delicious and comforting option that will not only fill your home with tantalizing aromas but also bring warmth to your soul. Packed with nutritious ingredients and rich flavors, this soup is sure to become a favorite in your household for days when you crave something nourishing and satisfying.
Cabbage and Beef Soup
Ingredients:
– 1 lb. ground beef
– 1 small head of cabbage, thinly sliced
– 2 carrots, peeled and diced
– 1 onion, diced
– 3 cloves of garlic, minced
– 1 can (14 oz.) diced tomatoes
– 6 cups beef broth
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Fresh parsley, for garnish
Instructions:
1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned, breaking it up with a spoon as it cooks. Remove any excess fat.
2. Add the diced onions and carrots to the pot and cook until they start to soften, approximately 5 minutes. Stir in the minced garlic and cook for an additional minute until fragrant.
3. Add the sliced cabbage to the pot and cook, stirring occasionally, for about 5-7 minutes, allowing it to wilt slightly.
4. Pour in the diced tomatoes and beef broth, stirring to combine. Season the soup with dried thyme, salt, and pepper, adjusting the seasoning to your taste preference.
5. Bring the soup to a simmer, then reduce the heat to low and let it gently simmer for 20-25 minutes, allowing all the flavors to meld together.
6. Taste and adjust the seasoning if needed before serving. Ladle the hot soup into bowls and garnish with fresh parsley for a pop of color and added freshness.
7. Enjoy this comforting Cabbage and Beef Soup with crusty bread or a side salad for a complete and satisfying meal that’s perfect for lunch or dinner.
Warm up your home and your heart with a steaming bowl of this robust and flavorful Cabbage and Beef Soup. It’s a simple yet wholesome recipe that offers a perfect blend of textures and tastes to please your palate. Whether you’re serving it to your family on a cozy night in or meal-prepping for the week ahead, this soup is a versatile and delicious option that will surely be a hit. So, gather your ingredients, set your pot on the stove, and let the comforting aroma of this soup fill your kitchen with warmth and joy. Cheers to good food and happy bellies!
