Cake Using Light Brown Sugar

When it comes to baking, the key to a moist and flavorful cake often lies in the type of sugar used. Light brown sugar can add a subtle caramel note and extra depth of flavor to your favorite baked treats. In this recipe, we’ll show you how to make a delicious cake using light brown sugar that’s perfect for any occasion.

Ingredients:
– 2 cups all-purpose flour
– 1 cup light brown sugar
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup buttermilk

Instructions:

1. Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan.

2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

3. In a separate large mixing bowl, cream together the softened butter and light brown sugar until light and fluffy.

4. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

5. Gradually add the flour mixture to the wet ingredients, alternating with the buttermilk, beginning and ending with the flour mixture. Mix until just combined, being careful not to overmix.

6. Pour the batter into the prepared cake pan and smooth the top with a spatula.

7. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

8. Remove the cake from the oven and allow it to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

9. Once cooled, you can frost the cake with your favorite icing or enjoy it plain.

This Cake Using Light Brown Sugar is a delightful twist on a classic dessert that will have your family and friends coming back for seconds. The light brown sugar lends a rich flavor and moist texture to the cake that is sure to impress. Whether you’re hosting a gathering or simply craving something sweet, this recipe is a must-try for any baking enthusiast. Enjoy the warm, comforting aroma of freshly baked cake wafting through your home as you whip up this delicious treat.