There’s something magical about cooking over an open fire. The crackling flames, the cozy warmth, and the delicious aromas all combine to create a truly memorable experience. If you’re planning a camping trip or simply want to enjoy the great outdoors in your backyard, these Campfire Potato Packets are the perfect recipe to try. Easy to make and bursting with flavor, these foil-wrapped packets are filled with tender potatoes, savory bacon, and a medley of herbs and spices that will have everyone coming back for seconds. Let’s dive into how to make these delightful campfire treats!
**Campfire Potato Packets**
**Ingredients:**
– 4 medium potatoes, thinly sliced
– 1 small onion, thinly sliced
– 4 slices of bacon, chopped
– 1/2 cup shredded cheddar cheese
– 2 tablespoons butter
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped, for garnish
**Instructions:**
1. **Prepare the Fire:** Before you start assembling your potato packets, make sure your campfire has a good bed of hot coals. You’ll want a medium-high heat for cooking these delicious parcels.
2. **Prepare the Foil Packets:** For each packet, tear off a large piece of heavy-duty aluminum foil, about 12 inches in length. Spray the foil with non-stick cooking spray to prevent sticking.
3. **Layer the Ingredients:** Begin by layering the sliced potatoes on the foil, followed by the onions and bacon. Sprinkle the garlic powder, paprika, salt, and pepper evenly over the ingredients. Add a tablespoon of butter to each packet and top with a generous portion of cheddar cheese.
4. **Seal the Packets:** Carefully seal each foil packet by bringing the shorter ends together and folding them over to seal. Then, fold and crimp the longer ends to make a secure packet, ensuring none of the delicious flavors escape during cooking.
5. **Cook Over the Campfire:** Place the foil packets directly onto the hot coals of your campfire, ensuring they are level and stable. Cook for about 20-25 minutes, flipping the packets halfway through cooking to ensure even heat distribution.
6. **Check for Doneness:** After about 20 minutes, carefully open one of the packets to check if the potatoes are fork-tender and the cheese is melted and bubbly. If they need a bit more time, reseal the packets and continue cooking for a few more minutes.
7. **Serve and Enjoy:** Once the potatoes are cooked to perfection, carefully open the packets (watch out for escaping steam) and sprinkle with freshly chopped parsley for a pop of color and freshness. Serve the Campfire Potato Packets directly from the foil for a rustic and delicious outdoor meal.
These Campfire Potato Packets are a delightful way to enjoy a cozy and delicious meal in the great outdoors. Whether you’re camping with friends, spending time with family, or simply craving a taste of adventure in your backyard, these flavorful and easy-to-make packets are sure to become a favorite. Experiment with different ingredients like bell peppers, mushrooms, or even sausage to customize these tasty treats to your liking. Embrace the simple joy of cooking over a campfire and savor every bite of these scrumptious potato packets.
