If you’re looking to add a fun twist to your baking routine and surprise your family with a delightful treat, then these Candy Bar Cookies on a Stick are the perfect recipe for you! Combining the irresistible flavors of chewy cookies and the sweet crunch of candy bars, these treats are not only delicious but also a joy to make. Get ready to indulge in these delightful bites that will surely become a new favorite in your home.
Candy Bar Cookies on a Stick
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup chopped candy bars (such as Snickers or Twix)
– 12 wooden popsicle sticks
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. This will prevent the cookies from sticking and make cleanup a breeze.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set this dry mixture aside for now.
3. In a separate large bowl, using an electric mixer or a whisk, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This step is crucial for achieving that perfect cookie texture!
4. Beat in the egg and vanilla extract until well combined. The vanilla adds a lovely aroma and enhances the overall flavor of the cookies.
5. Gradually add the dry ingredients to the wet mixture, mixing until a smooth cookie dough forms. Be careful not to overmix, as this can lead to tough cookies.
6. Gently fold in the chopped candy bars, ensuring they are evenly distributed throughout the dough. This is where the magic happens, with pockets of gooey candy bar pieces in every bite!
7. Using a cookie scoop or your hands, shape the dough into 12 equal-sized balls and place them on the prepared baking sheet. Pro tip: slightly flatten each ball to ensure they bake evenly.
8. Insert a wooden popsicle stick into each cookie, making sure the stick is firmly embedded but leaving enough space at the bottom for a comfortable hold once baked.
9. Bake the cookies for 10-12 minutes, or until the edges are golden brown and the centers are just set. Keep a close eye on them to avoid over-baking.
10. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. The anticipation of biting into these yummy treats will be well worth the wait!
Enjoy these delicious Candy Bar Cookies on a Stick as a playful dessert for a family gathering, or wrap them up as gifts for friends and neighbors. With their charming presentation and scrumptious flavor, these treats are guaranteed to bring smiles all around. Indulge in the best of both worlds with these delightful cookie pops that offer a delightful combination of chewy cookie goodness and the irresistible crunch of candy bars.
