Caramelised Rainbow Chard Spaghetti

If you’re looking for a vibrant and flavorful dish to add to your culinary repertoire, then look no further than this delightful recipe for Caramelised Rainbow Chard Spaghetti. This dish beautifully combines the earthy sweetness of rainbow chard with the rich and delightful taste of caramelization, creating a perfect harmony of flavors that will delight your taste buds. It’s a simple yet impressive recipe that is sure to become a favorite in your kitchen. Let’s dive into how to create this wonderful dish!

**Caramelised Rainbow Chard Spaghetti**

**Ingredients:**
– 8 oz spaghetti
– 1 bunch rainbow chard, washed and chopped
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1/2 teaspoon red pepper flakes
– Salt and pepper to taste
– 1/4 cup grated Parmesan cheese
– Fresh basil leaves for garnish

**Instructions:**

1. **Cook the Spaghetti:** Begin by cooking the spaghetti in a large pot of salted boiling water until al dente. Remember to reserve about a cup of the pasta water before draining.

2. **Prepare the Rainbow Chard:** While the spaghetti is cooking, heat olive oil in a large skillet over medium heat. Add the minced garlic and red pepper flakes, and sauté for about 1 minute until fragrant.

3. **Caramelize the Chard:** Add the chopped rainbow chard to the skillet, season with salt and pepper, and cook for about 5-7 minutes, stirring occasionally, until the chard is wilted and caramelized.

4. **Combine the Ingredients:** Once the chard is caramelized, add the cooked spaghetti to the skillet along with a splash of the reserved pasta water. Toss everything together to combine and allow the flavors to meld for another 2-3 minutes.

5. **Finish with Parmesan:** Remove the skillet from the heat and sprinkle the grated Parmesan cheese over the pasta. Toss once more to coat the spaghetti in the cheesy goodness.

6. **Serve and Garnish:** Transfer the Caramelised Rainbow Chard Spaghetti to plates or a serving dish. Garnish with fresh basil leaves for a pop of color and additional freshness.

7. **Enjoy!:** Serve this delectable dish hot and savor every bite of the harmonious blend of flavors. The sweet caramelized rainbow chard with the savory spaghetti and Parmesan cheese create a delightful balance that will leave you craving more.

This Caramelised Rainbow Chard Spaghetti is a wonderful way to incorporate more greens into your diet while still enjoying a comforting and satisfying meal. The caramelization adds a depth of flavor that elevates a simple pasta dish into something truly special. Whether you’re serving it for a cozy dinner at home or impressing guests with your culinary skills, this recipe is sure to be a hit. Experiment with different herb and cheese combinations to make it your own, and enjoy the delicious results!