Carrot Fruitcake

Looking for a dessert that combines the cozy flavors of autumn with a hint of summer sweetness? Our Carrot Fruitcake is the perfect treat for any gathering, from afternoon tea to holiday celebrations. Packed with nutritious carrots and a medley of dried fruits, this twist on the classic fruitcake is sure to become a family favorite. Let’s get baking!

**Carrot Fruitcake**

**Ingredients:**
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/2 cup unsalted butter, softened
– 3/4 cup brown sugar
– 2 eggs
– 1 teaspoon vanilla extract
– 2 cups shredded carrots
– 1/2 cup chopped walnuts
– 1/2 cup dried cranberries
– 1/2 cup chopped dried apricots
– 1/2 cup raisins
– 1/2 cup chopped dried figs

**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Set aside.
3. In a large mixing bowl, cream together the butter and brown sugar until light and fluffy.
4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the shredded carrots, walnuts, cranberries, apricots, raisins, and figs until evenly distributed throughout the batter.
7. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
8. Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the carrot fruitcake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Once cooled, slice and serve this delicious carrot fruitcake with a cup of tea or coffee. Enjoy!

Whether you’re looking to impress guests at a gathering or simply craving a cozy dessert to enjoy at home, this Carrot Fruitcake is a versatile and flavorful option. The combination of moist carrots, crunchy walnuts, and sweet dried fruits creates a delightful taste experience that’s perfect for any occasion. Give this recipe a try and savor the comforting flavors of this luscious fruitcake.