Cathedral Window Candy Recipe Meal Planning Magic

If you’re looking to add a touch of sweetness and nostalgia to your upcoming gatherings, then you’re in for a treat with this delightful Cathedral Window Candy recipe. Reminiscent of stained-glass windows, this colorful and tasty treat is perfect for special occasions, holiday parties, or to simply satisfy your sweet tooth cravings. With its beautiful appearance and scrumptious flavor, this dessert is sure to become a favorite among your family and friends. Let’s dive into the recipe for this mesmerizing treat – Cathedral Window Candy!

Ingredients:

– 1 cup butter
– 1 cup powdered sugar
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows
– 1 cup chopped nuts (optional)
– 1 teaspoon vanilla extract

Instructions:

1. Begin by melting the butter in a large saucepan over low heat. Once melted, stir in the powdered sugar until well combined.

2. Add in the semi-sweet chocolate chips and continue to stir until the chocolate is completely melted and the mixture is smooth.

3. Remove the saucepan from heat and allow the mixture to cool slightly before stirring in the mini marshmallows. The residual heat will soften the marshmallows just enough to blend them into the mixture without completely melting them.

4. If you’re opting to include some extra crunch in your Cathedral Window Candy, stir in the chopped nuts at this stage for an added layer of texture and flavor.

5. Next, add the vanilla extract and mix well to ensure that all the ingredients are evenly distributed throughout the mixture.

6. Line a baking dish with parchment paper, leaving some excess paper hanging over the edges. This will make it easier to remove the finished candy from the dish once it has set.

7. Pour the candy mixture into the prepared baking dish, using a spatula to spread it out evenly and smoothing the top.

8. Place the dish in the refrigerator and allow the candy to chill for at least 2-3 hours, or until it is completely set and firm to the touch.

9. Once the candy has set, use the parchment paper handles to lift it out of the dish onto a cutting board. With a sharp knife, cut the candy into small squares or rectangles, creating your own stained-glass window pattern.

10. Serve your beautifully crafted Cathedral Window Candy on a decorative platter or package it in gift boxes for a charming homemade gift that will surely impress your loved ones.

This delightful Cathedral Window Candy recipe is not only visually stunning but also a delicious and nostalgic treat that will bring joy to any occasion. Whether you’re hosting a festive gathering or simply craving a sweet indulgence, this recipe is perfect for adding a touch of magic to your meal planning. So, gather your ingredients, follow the steps, and get ready to wow your guests with this delightful confection!