Center Cut Boneless Pork

Nothing beats the aroma of perfectly cooked pork filling the air of your cozy kitchen. If you’re looking to impress your family with a delicious and juicy meal, then this Center Cut Boneless Pork recipe is a sure winner. This recipe will guide you through the steps to create a tender and flavorful dish that will have everyone asking for seconds. Let’s get started!

Title: Center Cut Boneless Pork

Ingredients:
– 1 1/2 pounds center-cut boneless pork loin
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and black pepper, to taste
– 1/2 cup chicken broth
– 1/4 cup balsamic vinegar
– 2 tablespoons honey
– Fresh parsley, chopped (for garnish)

Instructions:
1. Preheat your oven to 375°F (190°C).

2. Season the pork loin generously with salt and black pepper on all sides.

3. In a large oven-safe skillet, heat olive oil over medium-high heat. Add the pork loin to the skillet and sear on all sides until nicely browned, about 3-4 minutes per side.

4. Remove the pork loin from the skillet and set it aside on a plate.

5. In the same skillet, add more olive oil if needed. Add minced garlic, dried thyme, and dried rosemary. Sauté for about a minute until fragrant.

6. Pour in the chicken broth, balsamic vinegar, and honey. Stir well to combine and bring the mixture to a simmer.

7. Return the pork loin to the skillet, spooning the sauce over the top to coat.

8. Transfer the skillet to the preheated oven and roast the pork loin for about 25-30 minutes, or until the internal temperature reaches 145°F (63°C). Baste the pork with the sauce occasionally during roasting.

9. Once cooked, remove the skillet from the oven and let the pork rest for a few minutes.

10. Slice the pork loin into thick pieces and drizzle any remaining sauce from the skillet over the top.

11. Garnish with freshly chopped parsley before serving.

12. Enjoy the flavorful and tender Center Cut Boneless Pork with your favorite sides like roasted vegetables or mashed potatoes.

Cooking a pork loin to perfection is a wonderful way to elevate your culinary skills and create a delicious meal for your loved ones. With this recipe, you can easily achieve a juicy and flavorful center-cut boneless pork loin that will be a hit at any dinner table. So, roll up your sleeves, gather your ingredients, and let the enticing aroma of this dish fill your home with warmth and comfort.

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