If you’re looking for a delightful treat to celebrate the Festival of Lights, Chanukah gelt is a classic choice that brings joy to your holiday table. These sweet chocolate coins are a beloved tradition during the Hanukkah season. Easy to make and a pleasure to share with loved ones, Chanukah gelt is a delightful addition to your festive gatherings. Whether you’re hosting a party or simply craving a sweet snack, this recipe will guide you through creating these delicious treats at home.
**Chanukah Gelt**
**Ingredients:**
– 8 oz of good quality dark chocolate
– 1 tablespoon of coconut oil
– Edible gold or silver dust
– Small paintbrush
– Mini cupcake liners
**Instructions:**
1. Begin by preparing a baking sheet by lining it with parchment paper.
2. Chop the dark chocolate into small, even pieces for easy melting. Place the chocolate in a microwave-safe bowl along with the coconut oil.
3. Microwave the chocolate in 30-second intervals, stirring between each session until the chocolate is melted and smooth.
4. Once the chocolate is melted, use a spoon to carefully fill each mini cupcake liner halfway with chocolate. Use the back of the spoon to spread the chocolate evenly in the liners.
5. Place the baking sheet with the filled cupcake liners in the refrigerator to allow the chocolate to set for about 10-15 minutes.
6. After the chocolate has hardened, remove the baking sheet from the refrigerator.
7. Using a small paintbrush, gently dust the top of each chocolate disc with edible gold or silver dust, giving them a shimmering appearance reminiscent of traditional gelt coins.
8. Place the baking sheet back into the refrigerator to allow the dust to set, approximately 5-10 minutes.
9. Once the Chanukah gelt is fully set, carefully remove each chocolate coin from its liner and place them in a decorative dish for serving.
10. Serve your homemade Chanukah gelt alongside other holiday treats or gift them in festive bags for a thoughtful and delicious Hanukkah offering.
Creating your own Chanukah gelt is a lovely way to add a personal touch to your holiday celebrations. Whether you enjoy them yourself or share them with friends and family, these chocolate coins are sure to bring smiles to everyone’s faces during this special time of year. Try experimenting with different decorations or packaging ideas to make your homemade gelt even more unique and festive. Wishing you a joyous Hanukkah filled with warmth, light, and delicious treats. Enjoy your homemade Chanukah gelt!
