Chanukah Roly Poly

Does the mere mention of Chanukah conjure up visions of dreidels, menorahs, and delicious traditional treats? If so, you’re in for a delightful surprise with our festive recipe for Chanukah Roly Poly. This charming dessert combines the warmth of the holiday season with a delightful swirl of flavors and textures that are sure to make it a new family favorite. Perfect for sharing with loved ones or as a special treat just for you, this sweet confection is a delightful way to celebrate the Festival of Lights.

**Chanukah Roly Poly**

**Ingredients:**
– 1 sheet puff pastry, thawed
– 1/2 cup apricot preserves
– 1/4 cup brown sugar
– 1/2 cup chopped walnuts
– 1 teaspoon ground cinnamon
– 1/4 teaspoon nutmeg
– 1 egg, beaten
– Powdered sugar, for dusting

**Instructions:**
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. On a lightly floured surface, unfold the thawed puff pastry sheet. Using a rolling pin, gently roll out the puff pastry to smooth out any creases.
3. Spread the apricot preserves evenly over the puff pastry, leaving a small border around the edges.
4. In a small bowl, mix together the brown sugar, chopped walnuts, cinnamon, and nutmeg. Sprinkle this mixture evenly over the apricot preserves.
5. Starting from one edge, carefully roll up the puff pastry into a log, similar to a jellyroll.
6. Place the rolled puff pastry seam side down on the prepared baking sheet.
7. Using a sharp knife, make light, diagonal cuts along the top of the pastry, being sure not to cut all the way through.
8. Brush the top of the pastry with the beaten egg to create a shiny, golden finish.
9. Bake the Chanukah Roly Poly in the preheated oven for 25-30 minutes, or until the pastry is golden brown and puffed.
10. Remove the baked pastry from the oven and allow it to cool slightly on the baking sheet.
11. Once cooled, dust the Chanukah Roly Poly with powdered sugar for an extra touch of sweetness.

Indulge in the warm, comforting flavors of this delightful Chanukah Roly Poly. The buttery puff pastry pairs perfectly with the sweet apricot filling and spiced nut mixture, creating a tantalizing treat that is both easy to make and wonderfully satisfying to enjoy. Whether you serve it as a sweet ending to your holiday meal or accompany it with a cup of tea for a cozy afternoon treat, this dessert is sure to bring a touch of festive cheer to your celebration. Enjoy the magic of the holiday season with every delectable bite of this Chanukah Roly Poly!

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