If you’re looking to add a touch of elegance to your breakfast or brunch spread, look no further than these irresistible Cheese Blintzes. Delicate crepes filled with a creamy cheese mixture, these blintzes are a delightful treat that’s perfect for a special occasion or a cozy weekend morning. They’re surprisingly easy to make and are sure to impress your family and friends with their delicious flavor and beautiful presentation.
Cheese Blintzes
Ingredients:
– For the crepes:
– 1 cup all-purpose flour
– 1 1/2 cups milk
– 2 large eggs
– 2 tablespoons melted butter
– Pinch of salt
– For the filling:
– 1 1/2 cups ricotta cheese
– 1/2 cup cream cheese, softened
– 1/4 cup sugar
– 1 teaspoon vanilla extract
– For the topping:
– Fresh berries
– Powdered sugar
– Maple syrup (optional)
Instructions:
1. In a blender, combine the flour, milk, eggs, melted butter, and salt. Blend until smooth and well combined. Let the batter rest for at least 30 minutes to allow any bubbles to settle.
2. In a medium bowl, mix the ricotta cheese, cream cheese, sugar, and vanilla extract until smooth and creamy. Set aside.
3. Heat a nonstick skillet or crepe pan over medium heat. Lightly grease the skillet with butter or cooking spray.
4. Pour about 1/4 cup of the crepe batter into the skillet, swirling it around to spread it evenly. Cook for 1-2 minutes until the edges begin to lift.
5. Carefully flip the crepe and cook for an additional 1 minute. Transfer the cooked crepe to a plate and repeat with the remaining batter. You should have about 8 crepes.
6. Spoon a couple of tablespoons of the cheese filling onto the center of each crepe. Fold the sides over the filling and then roll the crepe to enclose the filling completely.
7. Place the filled blintzes, seam side down, back in the skillet and cook for 2-3 minutes on each side until golden brown and heated through.
8. Serve the cheese blintzes warm, topped with fresh berries, a dusting of powdered sugar, and a drizzle of maple syrup if desired.
These Cheese Blintzes are a delightful fusion of fluffy crepes and a rich, velvety cheese filling that is both comforting and indulgent. Whether you’re looking to elevate your weekend brunch or treat yourself to a decadent breakfast, these blintzes are a perfect choice. They can be customized with your favorite toppings, making them a versatile dish that suits any taste preference. So, why not whip up a batch of these delicious blintzes and savor a little slice of culinary bliss right at home? Enjoy!
