Cheesecake Factory Brown Bread Recipe Cook With Kushi

Have you ever dreamed of recreating the warmth and comfort of the Cheesecake Factory’s famous brown bread in your own kitchen? Look no further! This homemade Cheesecake Factory Brown Bread recipe will have your house smelling like a bakery and your taste buds dancing with joy. The perfect blend of sweetness and heartiness, this bread is a delightful addition to any meal, whether you’re enjoying it with a hearty soup or simply smothering it with butter. So roll up your sleeves, preheat your oven, and let’s get baking this delectable Cheesecake Factory copycat brown bread!

**Cheesecake Factory Brown Bread Recipe**

**Ingredients:**
– 1 cup warm water (110°F)
– 2 tbsp molasses
– 1 1/2 tsp instant yeast
– 1 cup whole wheat flour
– 1 cup bread flour
– 1/2 cup old-fashioned oats
– 1/4 cup dark brown sugar
– 1/4 cup unsweetened cocoa powder
– 1 tsp salt
– 1 tbsp honey
– 2 tbsp unsalted butter, softened
– 1/2 tsp vegetable oil

**Instructions:**

1. In a large bowl, combine warm water, molasses, and yeast. Let it sit for 5-10 minutes until the mixture becomes frothy.

2. Add whole wheat flour, bread flour, oats, brown sugar, cocoa powder, salt, honey, and butter to the yeast mixture. Mix until a shaggy dough forms.

3. Knead the dough on a lightly floured surface for about 10 minutes until it becomes smooth and elastic.

4. Grease a clean bowl with vegetable oil. Place the dough in the bowl, turning to coat it with oil. Cover with a clean kitchen towel and let it rise in a warm place for about 1 hour, or until doubled in size.

5. Preheat your oven to 350°F (175°C).

6. Punch down the dough to release air bubbles. Shape the dough into a loaf and place it in a greased 9×5-inch loaf pan.

7. Cover the pan with the kitchen towel and let the dough rise for another 30-45 minutes.

8. Bake the bread for 30-35 minutes until it’s golden brown and sounds hollow when tapped on the bottom.

9. Remove the bread from the oven and let it cool in the pan for 5 minutes. Transfer the bread to a wire rack to cool completely before slicing.

10. Serve this Cheesecake Factory Brown Bread warm with some softened butter or your favorite spread. Enjoy the rich, chocolaty flavor and the delightful chewiness of this homemade bread!

With this recipe, you can now bring the taste of Cheesecake Factory’s irresistible brown bread to your own table. Whether enjoyed as a standalone treat or as a perfect accompaniment to your favorite dishes, this bread is sure to become a household favorite. So bake up a batch, share with loved ones, and savor the cozy comfort of homemade goodness!