Cherries Jubilee Cheesecake Bars

Indulge in a delightful treat that combines the rich creaminess of cheesecake with the sweet and tangy flavors of cherries in this Cherries Jubilee Cheesecake Bars recipe. Perfect for a cozy night in or to impress guests at your next gathering, these bars are sure to be a hit. The buttery graham cracker crust serves as a sturdy base for the luscious cheesecake filling, while the cherry topping adds a burst of fruity goodness. Let’s dive into this mouthwatering recipe!

Title: Cherries Jubilee Cheesecake Bars

Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/3 cup sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 2/3 cup sugar
– 2 large eggs
– 1 tsp vanilla extract
– 1 can cherry pie filling
– Whipped cream (optional, for serving)

Instructions:
1. Preheat the oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper, leaving an overhang for easy removal.
2. In a medium bowl, mix the graham cracker crumbs, 1/3 cup sugar, and melted butter until well combined.
3. Press the crumb mixture evenly into the bottom of the prepared pan, using the back of a spoon to create a smooth and compact crust.
4. In a separate bowl, beat the cream cheese and 2/3 cup sugar together until smooth and creamy.
5. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
6. Pour the cream cheese mixture over the crust and spread it out evenly with a spatula.
7. Bake for 25-30 minutes or until the edges are set but the center still has a slight jiggle.
8. Remove the pan from the oven and let it cool completely at room temperature. Then refrigerate for at least 2 hours to set.
9. Once chilled, carefully lift the cheesecake bars from the pan using the parchment paper overhang.
10. Cut the bars into squares and top each with a spoonful of cherry pie filling.
11. Serve the Cherries Jubilee Cheesecake Bars chilled, with a dollop of whipped cream if desired.

These Cherries Jubilee Cheesecake Bars are a delightful twist on traditional cheesecake, combining the classic flavors of cherry jubilee with the creamy goodness of cheesecake. The buttery graham cracker crust adds a satisfying crunch to every bite, while the cherry topping provides a burst of fruity sweetness. Whether you’re hosting a dinner party or simply craving a special dessert for yourself, these bars are a perfect combination of flavors and textures that will leave everyone wanting more. Enjoy the simple pleasures of homemade treats with this irresistible recipe!

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