Cherries Jubilee Crisp

Embrace the delightful flavors of summer with a delicious and comforting dessert that will surely impress your guests. This Cherries Jubilee Crisp recipe is a must-try for anyone looking to elevate their sweet treats with a touch of elegance and simplicity. The combination of sweet cherries, warm spices, and a crisp oat topping creates a dessert that is both vibrant and cozy. Perfect for gatherings or a special family dinner, this recipe is sure to become a favorite in your repertoire.

**Cherries Jubilee Crisp**

**Ingredients:**
– 5 cups pitted fresh or frozen cherries
– 1 tablespoon lemon juice
– 1/2 cup granulated sugar
– 1/4 cup cornstarch
– 1 teaspoon cinnamon
– 1/2 teaspoon almond extract
– 1 cup old-fashioned oats
– 1/2 cup all-purpose flour
– 1/2 cup brown sugar
– 1/2 teaspoon salt
– 1/2 cup cold unsalted butter, diced

**Instructions:**

1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.

2. In a large mixing bowl, combine the pitted cherries, lemon juice, granulated sugar, cornstarch, cinnamon, and almond extract. Gently toss until the cherries are evenly coated.

3. Transfer the cherry mixture to the prepared baking dish, spreading it out into an even layer.

4. In a separate bowl, combine the oats, flour, brown sugar, and salt. Mix well until everything is incorporated.

5. Add the cold diced butter to the oat mixture. Using your fingers or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs. You want some larger and smaller pieces of butter throughout for a good texture.

6. Sprinkle the oat topping evenly over the cherries in the baking dish.

7. Place the baking dish in the preheated oven and bake for about 35-40 minutes, or until the cherry filling is bubbling, and the oat topping is golden brown.

8. Remove the Cherries Jubilee Crisp from the oven and let it cool slightly before serving. This dessert is best enjoyed warm with a scoop of vanilla ice cream or a dollop of whipped cream.

The Cherries Jubilee Crisp is a delightful blend of sweet cherries, warm spices, and a crunchy oat topping that will tantalize your taste buds. Whether you’re hosting a gathering or simply craving a cozy dessert, this recipe is the perfect way to indulge in the flavors of the season. Try it out and watch as this easy yet impressive dish becomes a beloved staple in your home cooking repertoire.