If you’re looking to add a touch of whimsy and sweetness to your next gathering, look no further than our delicious recipe for Cherry Candied Apples. These delightful treats are a fun twist on the classic candied apple, with a burst of cherry flavor that is sure to impress your guests. Perfect for parties, celebrations, or just a fun kitchen project, these Cherry Candied Apples are a delightful way to indulge in a bit of sugary nostalgia.
**Cherry Candied Apples**
**Ingredients:**
– 6 large apples
– 2 cups granulated sugar
– 1/2 cup light corn syrup
– 1/2 cup water
– 1 teaspoon cherry extract
– Red food coloring
– 6 wooden sticks
**Instructions:**
1. Start by washing and drying the apples thoroughly. Remove the stems and insert a wooden stick into the top of each apple. Set the apples aside on a baking sheet lined with parchment paper.
2. In a medium saucepan, combine the granulated sugar, corn syrup, and water over medium heat. Stir the mixture until the sugar has completely dissolved and the mixture comes to a boil.
3. Continue to cook the sugar mixture, without stirring, until it reaches 300°F on a candy thermometer. This stage is known as the hard-crack stage and is essential for creating the crunchy candy coating on the apples.
4. Once the sugar mixture reaches 300°F, remove it from the heat and quickly stir in the cherry extract and a few drops of red food coloring. Be careful as the mixture will be extremely hot.
5. Working quickly and carefully, dip each apple into the cherry candy mixture, allowing any excess candy coating to drip back into the saucepan. You can gently tilt the saucepan to help coat the apples evenly.
6. Place the coated apples back onto the parchment-lined baking sheet to set. Allow them to cool and harden completely before serving, around 20-30 minutes.
7. For an extra touch of sweetness, you can drizzle melted chocolate or caramel over the apples once the candy coating has set. Sprinkle with chopped nuts or sprinkles for added decoration.
Enjoy these delightful Cherry Candied Apples as a festive dessert at your next gathering or wrap them up in cellophane for a fun gift idea. These nostalgic treats are sure to bring a smile to the faces of both kids and adults alike. Easy to make and bursting with cherry flavor, they are a charming addition to any special occasion.
