Cherry Drop Cookies

Welcome to our cozy kitchen! Today, we have a delightful treat for you – Cherry Drop Cookies. These charming cookies are perfect for any occasion, whether you’re hosting a gathering or simply enjoying a quiet afternoon at home. The burst of cherry flavor combined with the tender cookie base will have you coming back for more. Let’s dive into the recipe!

**Ingredients:**
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup dried cherries, chopped
– 1/4 cup white chocolate chips

**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a small bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a separate mixing bowl, cream together the softened butter and sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients into the wet mixture, mixing until a smooth cookie dough forms.
6. Gently fold in the chopped dried cherries and white chocolate chips, distributing them evenly throughout the dough.
7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake the cookies in the preheated oven for 10-12 minutes or until the edges are lightly golden.
9. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve these delectable Cherry Drop Cookies with a cup of tea or glass of cold milk for a delightful treat that everyone will love!

These Cherry Drop Cookies are a wonderful addition to your baking repertoire, bringing a taste of sweetness and joy to your home. Whether you’re sharing them with loved ones or savoring them on your own, these cookies are sure to brighten your day. Enjoy the process of making these treats as much as the pleasure of indulging in their delightful flavors. Happy baking!

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