Cherry Popsicles

On a hot summer day, nothing beats the refreshing taste of a homemade popsicle. And what could be better than a vibrant and sweet cherry popsicle to cool you down? These delightful treats are not only easy to make but also perfect for both kids and adults alike. Made with simple ingredients, these cherry popsicles are bursting with fruity flavor and are a fun, healthy alternative to store-bought frozen treats.

Cherry Popsicles

Ingredients:
– 2 cups fresh cherries, pitted
– 1/4 cup sugar
– 1/4 cup water
– 1 tablespoon lemon juice

Instructions:
1. In a small saucepan, combine the cherries, sugar, and water over medium heat. Cook the mixture for about 5-7 minutes, stirring occasionally until the cherries are soft and the sugar has dissolved.

2. Remove the saucepan from heat and let the cherry mixture cool slightly. Then, add the lemon juice and stir to combine.

3. Using a blender or food processor, puree the cherry mixture until smooth.

4. Pour the cherry puree into popsicle molds, leaving a little room at the top for the mixture to expand as it freezes.

5. Insert popsicle sticks into each mold and transfer the molds to the freezer. Allow the popsicles to freeze for at least 4-6 hours, or until completely set.

6. Once the popsicles are fully frozen, remove them from the molds by running the bottom of the molds under warm water for a few seconds to help release the popsicles easily.

7. Serve the cherry popsicles immediately and enjoy the cool, fruity goodness!

These homemade cherry popsicles are a fantastic way to beat the summer heat and indulge in a sweet treat that is free from artificial colors and preservatives. You can experiment with different fruits or even add a splash of coconut milk for a creamy twist. So, get creative in the kitchen and treat yourself to these delicious cherry popsicles that are sure to be a hit with your family and friends.