Cherry Rolls

There’s something special about homemade pastries that fills the kitchen with warmth and comfort. Today, we’re sharing a delightful recipe for Cherry Rolls that will elevate any gathering, whether it’s a cozy family breakfast or a leisurely afternoon tea. These delightful treats are perfect for surprising your loved ones with a touch of sweetness. Let’s dive into the recipe for these scrumptious Cherry Rolls.

**Cherry Rolls**

**Ingredients:**
– 1 package (2 1/4 tsp) active dry yeast
– 1 cup warm milk
– 1/2 cup sugar
– 1/3 cup unsalted butter, melted
– 2 eggs
– 4 cups all-purpose flour
– 1/2 tsp salt
– 1 can cherry pie filling
– 1/2 cup powdered sugar
– 2 tbsp milk
– 1/2 tsp vanilla extract

**Instructions:**
1. In a small bowl, combine the warm milk and yeast. Let it sit for about 5 minutes until it becomes frothy.
2. In a large mixing bowl, beat together the sugar, melted butter, and eggs until well combined.
3. Add the yeast mixture to the bowl and mix thoroughly.
4. Gradually stir in the flour and salt until a dough forms.
5. On a floured surface, knead the dough for about 5-7 minutes until it becomes smooth and elastic. Place the dough in a greased bowl, cover it, and let it rise in a warm place for about 1 hour or until doubled in size.
6. Preheat the oven to 350°F (175°C) and grease a baking dish.
7. Roll out the dough on a floured surface into a large rectangle.
8. Spread the cherry pie filling evenly over the dough, leaving a small border around the edges.
9. Carefully roll up the dough, starting from one of the long sides, into a log shape.
10. Cut the log into 12 equal slices and place them in the prepared baking dish.
11. Bake the Cherry Rolls for 25-30 minutes or until they are golden brown.
12. While the rolls are baking, prepare the glaze by whisking together the powdered sugar, milk, and vanilla extract until smooth.
13. Once the Cherry Rolls are done, drizzle the glaze over the warm rolls.
14. Serve the Cherry Rolls warm and enjoy the burst of cherry flavor in every bite.

These Cherry Rolls are not only a feast for the taste buds but also a lovely addition to your table that everyone will adore. Whether you’re treating your family to a weekend brunch or hosting a small gathering with friends, these rolls are sure to be a hit. The combination of fluffy dough and sweet cherry filling is simply irresistible. Plus, the aroma that fills your home as they bake is pure bliss. So, roll up your sleeves and indulge in the joy of baking these Cherry Rolls for a delightful treat that will bring smiles all around.