Chewy Popcorn Balls

Who doesn’t love a delicious, homemade treat that’s both fun to make and delightful to eat? In today’s recipe, we’re going to show you how to create the perfect Chewy Popcorn Balls that will surely become a favorite in your household. These delightful treats are not only easy to make but are also perfect for parties, movie nights, or any occasion when you want to impress your guests with a sweet and crunchy snack. Let’s get started on making these Chewy Popcorn Balls that will have everyone asking for more!

Chewy Popcorn Balls

Ingredients:
– 10 cups popped popcorn
– 1 cup granulated sugar
– 1/3 cup light corn syrup
– 1/3 cup water
– 1/4 cup unsalted butter
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract

Instructions:
1. Begin by preparing the popcorn. Pop the popcorn kernels using an air popper or your preferred method. Make sure to remove any unpopped kernels to avoid biting into them later.

2. In a large saucepan, combine the granulated sugar, light corn syrup, water, butter, and salt. Cook over medium heat, stirring constantly until the sugar has dissolved and the mixture comes to a boil.

3. Continue to cook the sugar mixture without stirring until it reaches the soft ball stage, about 235-240°F (113-116°C) on a candy thermometer. If you don’t have a thermometer, you can test the mixture by dropping a small amount into a bowl of cold water. It should form a soft ball that can be flattened when removed from the water.

4. Once the sugar mixture has reached the soft ball stage, remove it from the heat and stir in the vanilla extract.

5. In a large mixing bowl, place the popped popcorn. Slowly pour the hot sugar mixture over the popcorn, making sure to coat the kernels evenly. Be careful as the mixture will be very hot.

6. Using a rubber spatula or lightly buttered hands, gently toss the popcorn with the sugar mixture until all the kernels are coated.

7. While the mixture is still warm but cool enough to handle, shape the coated popcorn into balls using your hands. You can make them whatever size you prefer, just be sure to press firmly to ensure the balls hold together.

8. Place the Chewy Popcorn Balls on a parchment-lined baking sheet to set and cool completely.

9. Once the popcorn balls have cooled and hardened, they are ready to enjoy! You can wrap them individually in plastic wrap or store them in an airtight container for up to a week.

Chewy Popcorn Balls are not only a tasty treat but also a fun and interactive recipe to make with family and friends. You can customize them by adding nuts, chocolate chips, or even a drizzle of melted chocolate for an extra special touch. Whether you’re hosting a party or simply craving a sweet snack, these Chewy Popcorn Balls will surely satisfy your taste buds. Enjoy!