If you’re in search of a delicious yet simple dish that will impress your family and friends, look no further than our mouthwatering Chicken Breast Pesto Pasta recipe. This flavorful pasta dish combines tender chicken breast with vibrant pesto sauce, creating a delightful meal that is perfect for any night of the week. Let’s dive into the ingredients and steps to create this delightful dish!
Ingredients:
– 2 boneless, skinless chicken breasts
– 8 oz of your favorite pasta (such as spaghetti or penne)
– 1/2 cup of basil pesto
– 2 tablespoons of olive oil
– 2 cloves of garlic, minced
– Salt and pepper to taste
– Grated Parmesan cheese for serving
– Fresh basil leaves for garnish
Instructions:
1. Begin by cooking the pasta according to the package instructions until al dente. Drain the pasta and set it aside, reserving about 1/2 cup of the pasta cooking water.
2. While the pasta is cooking, prepare the chicken breasts. Season them generously with salt and pepper on both sides.
3. In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the seasoned chicken breasts and cook for about 6-7 minutes per side, or until they are cooked through and golden brown. Once done, remove the chicken from the skillet and set it aside to rest.
4. In the same skillet, heat the remaining tablespoon of olive oil over medium heat. Add the minced garlic and sauté for about 1 minute, or until fragrant.
5. Lower the heat and add the cooked pasta to the skillet. Toss the pasta with the garlic oil mixture, making sure it is well coated.
6. Stir in the basil pesto, using tongs to evenly distribute the sauce throughout the pasta. If the pasta seems dry, gradually add the reserved pasta cooking water to loosen the sauce.
7. Slice the cooked chicken breasts into strips and arrange them on top of the pasta.
8. Serve the Chicken Breast Pesto Pasta hot, garnished with fresh basil leaves and a generous sprinkle of grated Parmesan cheese.
Enjoy this delightful dish with a side of garlic bread or a simple green salad for a complete meal that will have everyone asking for seconds. The combination of tender chicken, fragrant pesto, and al dente pasta is sure to make this recipe a regular in your dinner rotation. Embrace the flavors of Italy with this easy-to-follow recipe that brings a touch of sophistication to your dinner table. Whether you’re cooking for a special occasion or simply looking to elevate your weeknight meals, Chicken Breast Pesto Pasta is a delightful choice that is both comforting and satisfying.
