Chicken Cheese Balls

If you’re looking for a fun and delicious appetizer to impress your guests or simply want a tasty snack for yourself, these Chicken Cheese Balls are a perfect choice. These crispy yet tender bites are bursting with savory flavors that will have everyone coming back for more. Whether you’re preparing for a party or just a cozy night in, these Chicken Cheese Balls are sure to be a hit!

Chicken Cheese Balls

Ingredients:
– 1 pound ground chicken
– 1 cup shredded cheddar cheese
– 1/2 cup breadcrumbs
– 1/4 cup finely chopped onion
– 1/4 cup chopped fresh parsley
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper to taste
– 2 beaten eggs
– Oil for frying

Instructions:
1. In a large mixing bowl, combine the ground chicken, shredded cheddar cheese, breadcrumbs, chopped onion, parsley, garlic powder, paprika, salt, and pepper. Use your hands to mix everything together until well combined.

2. Once the mixture is evenly mixed, start forming small balls, about the size of a golf ball, using your hands. Make sure to pack the mixture firmly to hold its shape. Place the formed balls on a plate or baking sheet lined with parchment paper.

3. In a separate shallow dish, beat the eggs until well combined. Dip each chicken cheese ball into the beaten eggs, ensuring it is fully coated.

4. Heat oil in a deep skillet or pot over medium heat. You want enough oil to cover the chicken cheese balls halfway. You can check if the oil is hot enough by dropping a small piece of the mixture into the oil – if it sizzles, it’s ready.

5. Carefully place the coated chicken cheese balls in the hot oil, making sure not to overcrowd the pan. Fry in batches if necessary to avoid overcrowding. Cook the balls for about 4-5 minutes or until they are golden brown and cooked through.

6. Using a slotted spoon, remove the fried chicken cheese balls from the oil and place them on a plate lined with paper towels to drain any excess oil.

7. Serve the Chicken Cheese Balls warm with your favorite dipping sauce or enjoy them as they are. They are perfect for dipping in marinara sauce, ranch dressing, or a tangy barbecue sauce.

These Chicken Cheese Balls are a crowd-pleasing appetizer that combines the richness of cheddar cheese with the juicy goodness of ground chicken. Whether you’re serving them at a special event or just enjoying them as a tasty snack, these crispy and flavorful bites are sure to be a hit with everyone. Give this recipe a try and watch them disappear in no time!

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