If you’re looking for a comforting and satisfying dish that embodies the flavors of home-cooked meals, then look no further than this Chicken Corn Chowder Casserole recipe. This hearty casserole is the epitome of warmth on a chilly evening, combining the creamy richness of corn chowder with tender chunks of chicken in every bite. It’s a one-dish wonder that will become a family favorite in no time. Let’s dive into how to create this delicious Chicken Corn Chowder Casserole in your own kitchen.
Ingredients:
– 1 lb boneless, skinless chicken breast, cooked and shredded
– 2 cups frozen corn kernels
– 1 can (14.75 oz) cream-style corn
– 1 can (10.5 oz) cream of chicken soup
– 1 cup chicken broth
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 tsp dried thyme
– 1 tsp dried parsley
– Salt and pepper, to taste
– 2 cups shredded cheddar cheese
– 1 1/2 cups crushed buttery crackers
– 1/4 cup butter, melted
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the shredded chicken, frozen corn kernels, cream-style corn, cream of chicken soup, chicken broth, chopped onion, minced garlic, dried thyme, dried parsley, salt, and pepper. Mix well until all ingredients are incorporated.
3. Spread the chicken and corn mixture evenly into the prepared baking dish.
4. Sprinkle the shredded cheddar cheese over the top of the mixture.
5. In a separate bowl, combine the crushed buttery crackers and melted butter until the crackers are coated.
6. Sprinkle the buttery cracker mixture over the top of the casserole.
7. Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes.
8. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and the casserole is bubbly around the edges.
9. Let the casserole cool for a few minutes before serving to allow it to set.
This Chicken Corn Chowder Casserole is a delightful combination of flavors and textures that will warm your soul with each bite. The creamy corn chowder base pairs perfectly with the tender chicken and gooey melted cheese, while the buttery cracker topping adds a satisfying crunch to every serving. Whether you’re looking for a cozy weeknight dinner or a dish to impress at potlucks and family gatherings, this casserole is sure to be a hit. So gather your ingredients and get ready to enjoy a taste of comfort with this Chicken Corn Chowder Casserole recipe.
