Chicken Enchilada Easy Campbells

Looking to add a delicious Tex-Mex flair to your weeknight dinner rotation? Look no further than our mouthwatering Chicken Enchilada Easy Campbells recipe! This dish combines tender chicken, creamy Campbell’s soup, gooey cheese, and zesty enchilada sauce for a meal that’s sure to become a family favorite. With simple ingredients and easy-to-follow instructions, you’ll have a satisfying dinner on the table in no time. Let’s dive right into creating this flavorful and comforting dish.

Ingredients:
– 1 pound boneless, skinless chicken breasts, cooked and shredded
– 1 can (10.75 oz) Campbell’s Cream of Chicken Soup
– 1/2 cup sour cream
– 1 can (10 oz) red enchilada sauce
– 1 can (4 oz) diced green chilies
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon cumin
– Salt and pepper, to taste
– 8 small flour tortillas
– 2 cups shredded Mexican blend cheese
– Chopped fresh cilantro, for garnish (optional)

Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.

2. In a large mixing bowl, combine the shredded chicken, Campbell’s Cream of Chicken Soup, sour cream, enchilada sauce, diced green chilies, garlic powder, onion powder, cumin, salt, and pepper. Mix everything together until well combined.

3. Take a flour tortilla and spoon a generous amount of the chicken mixture onto the center. Roll the tortilla up and place it seam-side down in the prepared baking dish. Repeat with the remaining tortillas and chicken mixture.

4. Once all the tortillas are rolled and placed in the dish, pour any remaining chicken mixture over the top of the enchiladas.

5. Sprinkle the shredded Mexican blend cheese evenly over the top of the enchiladas.

6. Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.

7. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

8. Garnish with chopped fresh cilantro, if desired, before serving.

Enjoy your Chicken Enchilada Easy Campbells hot and bubbly straight from the oven, with a side of rice, beans, or a crisp green salad. This dish is perfect for a cozy night in with loved ones or as a convenient make-ahead meal for busy days. Feel free to customize the recipe by adding your favorite toppings like sliced jalapeños, diced tomatoes, or a dollop of guacamole.

The next time you’re craving a comforting and satisfying dinner that’s quick and easy to prepare, turn to this Chicken Enchilada Easy Campbells recipe for a flavorful Tex-Mex twist that will delight your taste buds and fill your home with irresistible aromas. Happy cooking!