Chicken Kalmi Tikka

If you’re on the hunt for a dish that perfectly balances flavor and simplicity, look no further than Chicken Kalmi Tikka. This classic Indian recipe is a crowd-pleaser with its tender and succulent chicken infused with aromatic spices. Ideal for gatherings or a cozy night in, this dish is sure to be a hit at your next meal. Let’s dive into how to create this delicious Chicken Kalmi Tikka right in your own kitchen.

**Chicken Kalmi Tikka**

**Ingredients:**
– 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
– 1 cup plain yogurt
– 2 tablespoons ginger-garlic paste
– 1 tablespoon garam masala
– 1 tablespoon turmeric
– 1 tablespoon cumin powder
– 1 tablespoon coriander powder
– 1 teaspoon chili powder (adjust to taste)
– Salt to taste
– 2 tablespoons lemon juice
– 2 tablespoons vegetable oil
– Fresh cilantro leaves for garnish

**Instructions:**
1. In a large bowl, combine the plain yogurt, ginger-garlic paste, garam masala, turmeric, cumin powder, coriander powder, chili powder, and salt. Mix well to create a smooth marinade.

2. Add the chicken pieces to the marinade, ensuring each piece is well coated. Cover the bowl and let it marinate in the refrigerator for at least 2 hours, or preferably overnight for the flavors to meld.

3. Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper or aluminum foil.

4. Remove the marinated chicken from the refrigerator and let it come to room temperature for about 30 minutes.

5. Skewer the marinated chicken pieces onto metal or soaked wooden skewers, leaving a little space between each piece to ensure even cooking.

6. Place the skewers on the prepared baking tray, drizzle the chicken with vegetable oil, and squeeze lemon juice over the top.

7. Bake the Chicken Kalmi Tikka in the preheated oven for 20-25 minutes or until the chicken is cooked through and has a slight char on the edges.

8. Once cooked, remove the skewers from the oven and let them rest for a couple of minutes.

9. Garnish with fresh cilantro leaves and serve hot, accompanied by naan bread, rice, or your favorite chutney.

Enjoy the flavorful and aromatic Chicken Kalmi Tikka with your loved ones for a delightful meal that will transport your taste buds to the vibrant streets of India. This recipe is perfect for both special occasions and casual gatherings, impressing everyone with its rich flavors and succulent chicken. So, don’t hesitate to whip up this dish and experience the warm and comforting flavors of Indian cuisine right in your home.

You may have missed