When it comes to cooking, finding new recipes that not only satisfy the taste buds but are also versatile can be a game-changer. If you’re looking to add a new item to your menu or simply want to impress your family and friends with a delicious dish, then this Chicken Longganisa recipe is a must-try. Combining the flavors of garlic, vinegar, and soy sauce, this Filipino-inspired dish is sure to be a hit at any gathering. Plus, it’s perfect for those looking to start a small business selling homemade goods. Let’s get cooking!
Chicken Longganisa For Business
Ingredients:
– 1 lb ground chicken
– 1/4 cup soy sauce
– 1/4 cup vinegar
– 1/4 cup brown sugar
– 1 tbsp garlic, minced
– 1/2 tsp ground black pepper
– 1/2 tsp paprika
– 1/4 tsp salt
– 1/4 cup breadcrumbs
– 1/4 cup cooking oil (for frying)
Instructions:
1. In a large mixing bowl, combine the ground chicken, soy sauce, vinegar, brown sugar, minced garlic, black pepper, paprika, and salt. Mix well until all the ingredients are evenly incorporated.
2. Add the breadcrumbs to the mixture and continue to mix until the breadcrumbs are fully combined. This will help bind the ingredients together and give the longganisa its texture.
3. Take a small amount of the chicken mixture and form it into a log shape, about 2 inches long. Repeat this process until all the mixture is used up, making sure each piece is uniform in size for even cooking.
4. Heat the cooking oil in a frying pan over medium heat. Once the oil is hot, carefully place the chicken longganisa in the pan, making sure not to overcrowd the pan. Cook in batches if necessary.
5. Cook the chicken longganisa for about 7-8 minutes on each side, or until golden brown and cooked through. Make sure to turn the longganisa occasionally to ensure even cooking.
6. Once the chicken longganisa is cooked, remove them from the pan and place them on a plate lined with paper towels to absorb excess oil.
7. Serve the chicken longganisa hot with steamed rice, fried eggs, and a side of vinegar dipping sauce. Enjoy!
By making this Chicken Longganisa, you not only get to enjoy a delicious and flavorful dish but also have the opportunity to start a small business selling these delectable treats. These homemade longganisas are great for breakfast, lunch, or dinner, making them a versatile and in-demand item for your customers. So, whether you’re cooking for your family or preparing for a small business venture, this recipe is a winner. Try it out today and let your culinary skills shine!
