Nothing says comfort like a warm bowl of homemade chicken noodle dinner. This classic dish is perfect for cozy nights in or when you need a comforting meal to lift your spirits. With tender chicken, hearty noodles, and a flavorful broth, this recipe is sure to become a favorite in your home. Let’s get started!
**Chicken Noodle Dinner**
**Ingredients:**
– 1 pound boneless, skinless chicken breast
– 8 cups chicken broth
– 2 cups chopped carrots
– 2 cups chopped celery
– 1 medium onion, diced
– 2 cloves garlic, minced
– 2 bay leaves
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 8 oz wide egg noodles
– Fresh parsley for garnish
**Instructions:**
1. In a large pot, bring the chicken broth to a simmer over medium heat.
2. Add the whole chicken breasts to the pot and let them cook for about 15-20 minutes, or until cooked through. Remove the chicken from the broth and set it aside to cool.
3. Add the chopped carrots, celery, onion, minced garlic, bay leaves, dried thyme, salt, and pepper to the pot with the chicken broth. Let the vegetables simmer for about 10-15 minutes, or until they start to soften.
4. While the vegetables are cooking, shred the cooled chicken into bite-sized pieces using two forks.
5. Add the shredded chicken back to the pot along with the wide egg noodles. Let the soup simmer for an additional 10-12 minutes, or until the noodles are cooked to your desired level of tenderness.
6. Taste the soup and adjust the seasoning with more salt and pepper if needed.
7. Discard the bay leaves from the pot before serving.
8. Ladle the steaming hot chicken noodle dinner into bowls and garnish with fresh parsley for a pop of color and flavor.
9. Serve the soup hot and enjoy the comforting goodness of homemade chicken noodle dinner!
Whether you’re feeling under the weather or simply in need of a delicious and soul-warming meal, this chicken noodle dinner is a perfect go-to recipe for any occasion. It’s easy to prepare, full of wholesome ingredients, and guaranteed to bring a smile to your face with every comforting spoonful. Try making a big batch to enjoy throughout the week or share with loved ones for a heartwarming meal that nourishes both the body and the soul.
