Creating a comforting and flavorful dish for dinner doesn’t have to be complicated. In this recipe, we’re putting a twist on the traditional Filipino Adobo by using a combination of chicken and pork liver. This Chicken Pork Liver Adobo is a delicious dish that combines tender chicken, rich pork liver, and a savory blend of seasonings. It’s a dish that will fill your home with mouthwatering aromas and have your family coming back for seconds!
Chicken Pork Liver Adobo
Ingredients:
– 1 lb chicken pieces, bone-in and skin-on
– 1/2 lb pork liver, sliced
– 1/2 cup soy sauce
– 1/4 cup vinegar
– 1 cup water
– 1 onion, chopped
– 4 cloves garlic, minced
– 1 bay leaf
– 1 teaspoon peppercorns
– 2 tablespoons cooking oil
– Salt and pepper to taste
– Green onions, chopped for garnish
Instructions:
1. In a large bowl, marinate the chicken pieces and pork liver in soy sauce and vinegar for at least 30 minutes. This will help infuse the meat with the rich flavors of the marinade.
2. Heat cooking oil in a large, deep skillet or Dutch oven over medium heat. Add the chopped onions and minced garlic and sauté until fragrant and translucent.
3. Add the marinated chicken and pork liver to the skillet, along with the bay leaf and peppercorns. Allow the meat to brown slightly on all sides, stirring occasionally.
4. Pour in the water and bring the mixture to a simmer. Cover the skillet and let the Chicken Pork Liver Adobo cook over low heat for about 30-40 minutes, or until the meat is tender and fully cooked.
5. Once the meat is cooked through, season the dish with salt and pepper to taste. Adjust the seasoning according to your preference.
6. Allow the Chicken Pork Liver Adobo to simmer for a few more minutes, allowing the flavors to meld together. The sauce will thicken slightly, coating the meat in a rich and savory glaze.
7. Serve the Chicken Pork Liver Adobo hot over steamed rice, garnished with chopped green onions for a pop of freshness and color.
This Chicken Pork Liver Adobo recipe is a perfect combination of tender chicken, rich pork liver, and a savory sauce that will have your taste buds singing. It’s a comforting and hearty dish that’s perfect for a cozy family dinner or a gathering with friends. The unique blend of flavors in this dish will surely become a favorite in your recipe rotation. Enjoy the aroma of this dish filling your home and savor every bite of this delicious Filipino-inspired meal.
