There’s something about a comforting plate of pasta that instantly makes us feel at home. And when you pair it with a delicious chicken sauce, it’s a recipe for culinary perfection. Today, we’re sharing a delightful recipe for homemade chicken sauces that will take your pasta dishes to the next level. These sauces are versatile, flavorful, and sure to become a family favorite. Let’s dive into the world of Chicken Sauces for Pasta.
Chicken Sauces for Pasta
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 2 tablespoons olive oil
– Salt and pepper to taste
– 1 onion, finely chopped
– 3 cloves garlic, minced
– 1 can crushed tomatoes (15 oz)
– 1 teaspoon dried basil
– 1 teaspoon dried oregano
– 1/2 teaspoon red pepper flakes (optional)
– 1/2 cup chicken broth
– Fresh basil leaves for garnish
– Grated Parmesan cheese (optional)
Instructions:
1. Start by seasoning the chicken breasts with salt and pepper on both sides. In a large pan over medium heat, heat the olive oil. Add the chicken breasts and cook until golden brown on both sides, about 6-7 minutes per side. Remove the chicken from the pan and set aside.
2. In the same pan, add the chopped onion and sauté until softened, about 3-4 minutes. Add the minced garlic and cook for an additional minute until fragrant.
3. Pour in the crushed tomatoes, dried basil, dried oregano, and red pepper flakes if using. Stir well to combine and let the sauce simmer for 5 minutes to allow the flavors to meld together.
4. Return the chicken breasts back to the pan and pour in the chicken broth. Cover the pan and let it simmer over low heat for 15-20 minutes, or until the chicken is cooked through and the flavors have infused.
5. Once the chicken is fully cooked, remove it from the pan and shred it using two forks. Return the shredded chicken back to the sauce, stirring to coat it evenly.
6. Cook your favorite pasta according to the package instructions. Once cooked, drain the pasta and add it to the pan with the chicken sauce. Toss everything together until the pasta is nicely coated with the sauce.
7. Serve the Chicken Pasta topped with fresh basil leaves for a burst of flavor. Feel free to sprinkle some grated Parmesan cheese on top for an extra touch of indulgence.
Get ready to enjoy a hearty, satisfying meal that will make your taste buds sing. These Chicken Sauces for Pasta are perfect for a cozy night in or for entertaining guests. Experiment with different types of pasta shapes to create unique combinations that your whole family will love. Whether you choose a traditional spaghetti or a fun farfalle, these chicken sauces will elevate your pasta dishes to new heights. So, roll up your sleeves, get cooking, and savor the delicious flavors of homemade Chicken Sauces for Pasta!
