Are you in the mood for a comforting and hearty dish that will fill your home with the irresistible aroma of spices and warmth? Look no further than our delicious recipe for Chili Loaf! This cozy and flavorful dish is perfect for chilly evenings or when you simply crave a satisfying meal that the whole family will love.
Chili Loaf
Ingredients:
– 1 lb ground beef
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (14 oz) diced tomatoes
– 1 can (15 oz) kidney beans, drained and rinsed
– 2 tbsp chili powder
– 1 tsp cumin
– 1/2 tsp paprika
– Salt and pepper to taste
– 1 cup shredded cheddar cheese
– 1 cup cornmeal
– 1 cup all-purpose flour
– 1 tbsp baking powder
– 1/2 tsp salt
– 1/4 cup sugar
– 1 cup milk
– 1/4 cup vegetable oil
– 1 egg
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a baking dish.
2. In a large skillet, cook the ground beef over medium heat until browned. Add the onion, garlic, and bell pepper, and sauté until the vegetables are tender.
3. Stir in the diced tomatoes, kidney beans, chili powder, cumin, paprika, salt, and pepper. Let the mixture simmer for about 10 minutes, allowing the flavors to meld together. Remove from heat and set aside.
4. In a medium bowl, mix together the cornmeal, flour, baking powder, salt, and sugar.
5. In a separate bowl, whisk together the milk, vegetable oil, and egg until well combined.
6. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
7. Pour half of the cornbread batter into the bottom of the greased baking dish, spreading it evenly.
8. Spread the chili mixture over the cornbread batter, creating an even layer.
9. Sprinkle the shredded cheddar cheese over the chili layer.
10. Carefully spread the remaining cornbread batter over the cheese, covering the chili layer completely.
11. Bake the Chili Loaf in the preheated oven for 25-30 minutes or until the cornbread is golden brown and cooked through.
12. Once baked, let the Chili Loaf cool slightly before slicing and serving. Enjoy the delightful combination of savory chili and fluffy cornbread in every bite!
Delight your family and friends with this heartwarming Chili Loaf recipe that is sure to become a comforting favorite in your home. Serve it alongside a fresh green salad or top it with a dollop of sour cream for an extra touch of indulgence. Savor the cozy flavors and enjoy the simple pleasure of a homemade meal that brings everyone together around the table.
