When the weather starts to cool down and you’re looking for a comforting and filling meal to warm you up, there’s nothing quite like a hearty bowl of homemade chili. And if you’re a fan of bold and flavorful dishes, then you’re going to love our Chili Queen Chili recipe. Packed with a delicious blend of spices and ingredients, this chili will soon become a favorite in your household. So grab your apron and let’s get cooking!
**Chili Queen Chili**
**Ingredients:**
– 1 lb ground beef
– 1 onion, diced
– 3 cloves garlic, minced
– 1 bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) kidney beans, drained and rinsed
– 1 can (15 oz) black beans, drained and rinsed
– 1 can (6 oz) tomato paste
– 2 cups beef broth
– 2 tbsp chili powder
– 1 tbsp cumin
– 1 tsp paprika
– 1/2 tsp cayenne pepper (adjust to taste)
– Salt and pepper to taste
– Optional toppings: shredded cheese, sour cream, chopped fresh cilantro
**Instructions:**
1. In a large pot or Dutch oven, brown the ground beef over medium-high heat, breaking it up into crumbles as it cooks. Drain any excess grease.
2. Add the diced onion and bell pepper to the pot, and sauté for 3-4 minutes until the vegetables start to soften.
3. Stir in the minced garlic and cook for another 1-2 minutes until fragrant.
4. Add the diced tomatoes (with their juices), kidney beans, black beans, tomato paste, and beef broth to the pot. Stir well to combine.
5. Season the chili with chili powder, cumin, paprika, cayenne pepper, salt, and pepper. Give everything a good stir to evenly distribute the spices.
6. Bring the chili to a simmer, then reduce the heat to low. Cover and let it cook for at least 30 minutes, stirring occasionally to prevent sticking.
7. Taste the chili and adjust the seasoning if needed. If you prefer a thicker consistency, simmer uncovered for a bit longer until it reaches your desired thickness.
8. Serve the Chili Queen Chili hot in bowls, and top with your favorite optional garnishes like shredded cheese, sour cream, or chopped fresh cilantro.
9. Store any leftovers in an airtight container in the refrigerator for up to 3-4 days, or freeze for longer storage.
Warm up your kitchen and your taste buds with this flavorful Chili Queen Chili recipe. Perfect for a cozy night in or for feeding a crowd, this chili is sure to become a go-to favorite for any occasion. Enjoy the rich aroma and satisfying taste of this classic dish that will have everyone coming back for seconds. So, next time you’re craving comfort food with a kick, whip up a batch of this delicious chili and savor every spoonful.
