Crispy spring roll wrappers stuffed with the delicious flavors of Chinese BBQ pork are sure to become a new favorite in your recipe repertoire. These Chinese BBQ Pork Bun Fillings are a fun and flavorful way to enjoy a taste of Asian cuisine at home. Whether you are hosting a dinner party or simply looking for a change from your regular meal routine, this recipe will not disappoint.
**Chinese BBQ Pork Bun Filling**
**Ingredients:**
– 1 cup Chinese BBQ pork, diced
– 1/2 cup shredded cabbage
– 1/4 cup shredded carrots
– 2 green onions, thinly sliced
– 2 cloves garlic, minced
– 1 teaspoon ginger, grated
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon hoisin sauce
– 1 teaspoon sesame oil
– Salt and pepper to taste
– 1 tablespoon vegetable oil
**Instructions:**
1. In a large skillet or wok, heat the vegetable oil over medium heat.
2. Add the garlic and ginger, and sauté for 1-2 minutes until fragrant.
3. Stir in the Chinese BBQ pork and cook for an additional 2-3 minutes until heated through.
4. Add the shredded cabbage and carrots to the skillet, and cook for 3-4 minutes until slightly softened.
5. Pour in the soy sauce, oyster sauce, hoisin sauce, sesame oil, and mix well to coat all the ingredients.
6. Cook for an additional 2-3 minutes to allow the flavors to blend.
7. Taste the filling and season with salt and pepper if needed.
8. Remove from heat and stir in the sliced green onions.
9. Allow the filling to cool slightly before using in your desired recipe.
These Chinese BBQ Pork Bun Fillings are incredibly versatile and can be used in various dishes, such as spring rolls, dumplings, or even as a topping for rice or noodles. The combination of savory Chinese BBQ pork, crunchy vegetables, and aromatic sauces creates a mouthwatering filling that is sure to impress your family and guests.
So, next time you are craving a taste of the Far East, whip up a batch of these Chinese BBQ Pork Bun Fillings for a delicious and satisfying meal that will transport you to the bustling streets of China. Enjoy experimenting with different variations and incorporating this flavorful filling into your culinary creations!
