There’s something special about the aroma of tender, flavorful ribs slowly cooking in a savory sauce. This recipe for Chinese Country Style Ribs is a delightful blend of sweet, tangy, and savory flavors that will transport your taste buds to a cozy countryside kitchen. It’s perfect for a weekend family dinner or a casual gathering with friends. Let’s get started on creating this mouthwatering dish!
**Chinese Country Style Ribs**
**Ingredients:**
– 2 lbs pork country style ribs
– 1/2 cup soy sauce
– 1/4 cup hoisin sauce
– 1/4 cup honey
– 2 garlic cloves, minced
– 1 tablespoon fresh ginger, grated
– 1/2 teaspoon Chinese five-spice powder
– 1/4 teaspoon black pepper
– 2 green onions, chopped (for garnish)
– Sesame seeds (for garnish)
**Instructions:**
1. Preheat your oven to 325°F (165°C) and line a baking dish with foil for easy cleanup.
2. In a mixing bowl, combine soy sauce, hoisin sauce, honey, minced garlic, grated ginger, Chinese five-spice powder, and black pepper. Mix well to create the marinade.
3. Place the country style ribs in the baking dish and pour the marinade over them, ensuring the ribs are evenly coated. Let them marinate for at least 30 minutes in the refrigerator.
4. Cover the baking dish with foil and bake the ribs in the preheated oven for 1.5 to 2 hours, or until the meat is tender and starts to pull away from the bone.
5. Every 30 minutes, baste the ribs with the marinade to keep them moist and flavorful.
6. Once the ribs are cooked through and fork-tender, remove them from the oven and increase the heat to 400°F (200°C).
7. Return the ribs to the oven, uncovered, and bake for an additional 10-15 minutes to caramelize the sauce and create a slightly crispy exterior.
8. Remove the ribs from the oven and let them rest for a few minutes before serving.
9. Garnish the Chinese Country Style Ribs with chopped green onions and a sprinkle of sesame seeds for an extra burst of flavor and visual appeal.
10. Serve the ribs hot with steamed rice and your favorite stir-fried vegetables for a complete and satisfying meal.
These Chinese Country Style Ribs are sure to be a hit at your next gathering, with their irresistible combination of sweet and savory flavors that will leave everyone asking for seconds. The tender meat, infused with aromatic spices and tangy sauces, is a true delight for the senses. Whether you’re enjoying a cozy dinner at home or hosting a casual get-together, this recipe will bring warmth and comfort to the table. Enjoy every delicious bite!
