Chocolate Almond Flourless

Indulge in a luscious dessert that is sure to satisfy your sweet cravings with our delicious Chocolate Almond Flourless recipe. This decadent treat is perfect for those looking for a gluten-free option without compromising on flavor. The rich chocolate combined with the nutty almond creates a delightful combination that will have you coming back for more. Whether you’re hosting a dinner party or simply treating yourself, this recipe is a must-try for any chocolate lover!

**Chocolate Almond Flourless**

**Ingredients:**
– 1 cup semi-sweet chocolate chips
– 1/2 cup unsalted butter
– 3/4 cup granulated sugar
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
– 3 large eggs
– 1 cup almond flour
– Powdered sugar for dusting (optional)
– Sliced almonds for garnish (optional)

**Instructions:**
1. Preheat your oven to 350°F (175°C) and line an 8-inch round cake pan with parchment paper, greasing the sides with butter. Set aside.
2. In a medium microwave-safe bowl, combine the chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring each time until the mixture is smooth and melted. Be careful not to overheat the chocolate.
3. Add granulated sugar, salt, and vanilla extract to the chocolate mixture, stirring until well combined.
4. Next, beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next.
5. Gently fold in the almond flour until no streaks of flour remain. Be careful not to overmix the batter.
6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
7. Bake in the preheated oven for 25-30 minutes or until the top is set and a toothpick inserted into the center comes out with moist crumbs.
8. Allow the cake to cool in the pan for about 10-15 minutes before transferring it to a wire rack to cool completely.
9. Once cooled, sprinkle powdered sugar over the top for a beautiful finish. You can also garnish with sliced almonds for an extra crunch and visual appeal.
10. Slice and serve your Chocolate Almond Flourless cake, either on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an added treat.

This Chocolate Almond Flourless recipe is a delightful way to enjoy a gluten-free dessert without sacrificing on taste. The richness of the chocolate paired with the nutty flavor of almond flour creates a harmonious blend that is sure to please your taste buds. Whether you’re baking for a special occasion or simply treating yourself to a sweet indulgence, this recipe is a winner. So, roll up your sleeves, preheat your oven, and get ready to bake up a storm with this easy and delicious Chocolate Almond Flourless creation!