Craving a classic treat but don’t feel like scooping individual cookies? Chocolate chip cookie bars are the perfect solution! These chewy and gooey bars are a quick and easy way to satisfy your sweet tooth without the hassle of portioning out dough. Whether you’re enjoying them warm from the oven or saving some for later, these chocolate chip cookie bars are sure to become a household favorite. Plus, they’re perfect for sharing with friends and family at gatherings or potlucks. Let’s dive into making these delightful Chocolate Chip Cookie Bars 9×9!
**Ingredients:**
– 1/2 cup unsalted butter, melted
– 3/4 cup packed brown sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup chocolate chips
– 1/4 cup chopped nuts (optional)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch square baking pan.
2. In a mixing bowl, combine the melted butter and brown sugar, stirring until well combined.
3. Add the egg and vanilla extract to the mixture, whisking until smooth and creamy.
4. In a separate bowl, whisk together the flour, baking powder, and salt, then gradually add the dry ingredients into the wet mixture. Mix until a smooth batter forms.
5. Fold in the chocolate chips and chopped nuts (if using) until evenly distributed throughout the batter.
6. Pour the batter into the prepared baking pan, spreading it out evenly with a spatula.
7. Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out with a few moist crumbs.
8. Remove the pan from the oven and let the cookie bars cool in the pan for about 10 minutes.
9. Using a sharp knife, carefully cut the bars into squares or rectangles while they are still slightly warm. This will make it easier to slice them without crumbling.
10. Serve the chocolate chip cookie bars warm or at room temperature, and enjoy the delicious, melted chocolate with every bite!
11. Store any leftovers in an airtight container at room temperature for up to 3-4 days or freeze for longer storage.
Chocolate chip cookie bars are a delightful twist on the classic cookie, offering the same flavors in a convenient and shareable form. Feel free to customize this recipe by adding your favorite mix-ins like nuts, dried fruit, or even a sprinkle of sea salt on top before baking. The versatility of these bars makes them perfect for any occasion, from a cozy night in to a festive celebration. So, whip up a batch of these Chocolate Chip Cookie Bars 9×9 and treat yourself to a slice of sweet indulgence!
