Introducing a delectable treat that’s perfect for a cozy morning or an afternoon tea break – Chocolate Chip Scones! These delightful scones are a delightful combination of buttery dough and rich chocolate chips, making them a delightful indulgence that is sure to satisfy your sweet cravings. Whether you enjoy them with a cup of coffee, tea, or just on their own, these scones are a delightful addition to your baking repertoire.
Chocolate Chip Scones
Ingredients:
– 2 cups all-purpose flour
– 1/3 cup granulated sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, cold and cubed
– 1/2 cup milk (whole or 2%)
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup chocolate chips
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
3. Add the cold, cubed butter to the dry ingredients. Using a pastry cutter or your fingertips, work the butter into the flour mixture until it resembles coarse crumbs.
4. In a separate bowl, whisk together the milk, egg, and vanilla extract until well combined.
5. Pour the wet mixture into the dry ingredients and butter mixture. Stir gently until just combined. Do not overmix.
6. Gently fold in the chocolate chips until evenly distributed throughout the dough.
7. Turn the dough out onto a lightly floured surface and knead it gently a few times until it comes together.
8. Pat the dough into a circle about 1 inch thick. Cut the circle into 8 equal wedges.
9. Place the scones on the prepared baking sheet, leaving some space between each one.
10. Bake in the preheated oven for 18-20 minutes, or until the scones are golden brown and cooked through.
11. Remove from the oven and allow them to cool slightly on a wire rack before serving.
These Chocolate Chip Scones are best enjoyed fresh out of the oven when the chocolate chips are still gooey and the scones are warm. Serve them with a dollop of clotted cream, jam, or just as they are for a delightful treat. These scones also make a perfect addition to brunches, tea parties, or just as a delightful homemade snack to enjoy throughout the day. So, go ahead and treat yourself with these chocolatey delights – you deserve it!
