Nothing says holiday indulgence quite like a beautifully crafted dessert straight out of the oven. This decadent Chocolate Hazelnut Tart marries the rich flavors of dark chocolate with the irresistible nuttiness of hazelnuts in a buttery crust that will have your guests coming back for seconds— and maybe even thirds! Perfect for a festive gathering or a cozy night in by the fire, this tart is sure to impress with its stunning presentation and heavenly taste.
Chocolate Hazelnut Tart
Ingredients:
– 1 ½ cups all-purpose flour
– ½ cup unsweetened cocoa powder
– ½ cup confectioners’ sugar
– 1 cup cold unsalted butter, cut into cubes
– 1 ½ cups roasted hazelnuts, finely chopped
– 1 cup heavy cream
– 12 oz dark chocolate, chopped
– 1 tsp vanilla extract
– Pinch of salt
Instructions:
1. Preheat your oven to 350°F (180°C) and lightly grease a 9-inch tart pan with a removable bottom.
2. In a food processor, combine the flour, cocoa powder, and confectioners’ sugar. Add the cold butter cubes and pulse until the mixture resembles coarse crumbs.
3. Press the mixture into the bottom and sides of the prepared tart pan, ensuring an even layer. Prick the crust with a fork and chill in the refrigerator for 30 minutes.
4. Once chilled, bake the crust in the preheated oven for 20-25 minutes, or until set. Remove from the oven and let it cool completely.
5. In a saucepan, heat the heavy cream over medium heat until it just simmers. Remove from the heat and add the chopped dark chocolate, stirring until smooth and well combined.
6. Stir in the vanilla extract and a pinch of salt, then fold in the chopped hazelnuts.
7. Pour the chocolate hazelnut mixture into the cooled tart shell, spreading it out evenly. Refrigerate the tart for at least 2 hours, or until set.
8. Before serving, sprinkle additional chopped hazelnuts on top for garnish. Slice and enjoy the indulgent flavors of this irresistible Chocolate Hazelnut Tart!
Creating a show-stopping dessert doesn’t have to be daunting— with the right recipe, you can easily impress your loved ones and delight your taste buds all in one fell swoop. The Chocolate Hazelnut Tart is the perfect combination of elegance and indulgence that will add a touch of holiday magic to any occasion. So, roll up your sleeves, preheat your oven, and get ready to savor every blissful bite of this delightful treat. Happy baking, and may your home be filled with warmth, love, and the scent of freshly baked goodness this holiday season.
