Nothing beats the satisfaction of sinking your teeth into a delicious sandwich packed with flavor and texture. Today, we bring you a hearty and mouthwatering recipe that will elevate your lunchtime experience – the Chopped Italian Grinder Sandwich. This recipe is a delightful fusion of Italian flavors and a classic grinder sandwich, making it a perfect choice for a comforting meal or a gathering with friends. Let’s dive into how you can recreate this delectable sandwich in your own kitchen.
Chopped Italian Grinder Sandwich Recipe
Ingredients:
– 1 loaf of Italian bread, sliced
– 1/2 pound of Genoa salami, thinly sliced
– 1/2 pound of provolone cheese, thinly sliced
– 1/2 pound of ham, thinly sliced
– 1/2 cup of roasted red peppers, drained and sliced
– 1/4 cup of sliced black olives
– 1/4 cup of banana peppers, sliced
– 1/4 cup of olive oil
– 2 tablespoons of red wine vinegar
– 2 cloves of garlic, minced
– 1 teaspoon of dried oregano
– Salt and pepper to taste
Instructions:
1. Start by preheating your oven to 350°F (175°C).
2. Slice the Italian bread horizontally and hollow out some of the inside to make room for the filling.
3. In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, dried oregano, salt, and pepper to make the vinaigrette. Set it aside.
4. Layer the Genoa salami, provolone cheese, ham, roasted red peppers, black olives, and banana peppers inside the hollowed-out Italian bread.
5. Drizzle the vinaigrette over the layers of meat and cheese.
6. Place the filled bread on a baking sheet and cover it with aluminum foil.
7. Bake the sandwich in the preheated oven for about 15-20 minutes until the cheese is melted and the bread is heated through.
8. Remove the foil and bake for an additional 5 minutes to crisp up the bread slightly.
9. Once done, take the sandwich out of the oven and let it cool for a few minutes.
10. Slice the sandwich into individual portions and serve warm.
This Chopped Italian Grinder Sandwich is a perfect balance of savory meats, tangy peppers, melty cheese, and crusty bread, creating a harmonious explosion of flavors in every bite. Whether you’re hosting a casual gathering or simply treating yourself to a special lunch, this recipe is sure to impress your taste buds and those of your loved ones. Enjoy the experience of making this sandwich and savoring the comforting flavors it brings to your table. Bon appétit!
