The holiday season is in full swing, and what better way to spread joy and warmth than with a delightful Christmas-inspired recipe that will fill your home with the aromas of the festive season. This special recipe for “Christmas Cranberry Orange Bread” is a perfect treat for cozy moments with loved ones or as a thoughtful homemade gift for friends and family.
Christmas Cranberry Orange Bread
Ingredients:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/4 cup unsalted butter, melted
– 3/4 cup freshly squeezed orange juice
– 2 large eggs
– 1 tablespoon orange zest
– 1 cup fresh cranberries, chopped
– 1/2 cup chopped pecans (optional)
– Powdered sugar, for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan with butter or cooking spray. Set aside.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
3. In a separate bowl, mix together the melted butter, orange juice, eggs, and orange zest until smooth.
4. Slowly pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.
5. Gently fold in the chopped cranberries and pecans until evenly distributed throughout the batter.
6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
7. Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
8. Once baked, remove the bread from the oven and let it cool in the pan for 10-15 minutes. Then, transfer it to a wire rack to cool completely.
9. If desired, dust the top of the bread with powdered sugar for a festive touch before serving.
Enjoy a slice of this scrumptious Christmas Cranberry Orange Bread with a cozy cup of tea or share it with loved ones as a heartwarming holiday treat. The burst of tangy cranberries and zesty orange flavors will surely put everyone in the festive spirit. Happy baking, and have a joyful and delicious holiday season!
