Cinnamon Sugar Soft Pretzels Recipe One Little Project

There’s nothing quite like the joy of biting into a warm, soft pretzel just out of the oven, especially when it’s coated in a delightful cinnamon sugar mix. This recipe for Cinnamon Sugar Soft Pretzels is perfect for a cozy afternoon treat or a special snack to share with loved ones. The combination of the warm, fluffy dough with the sweet and spicy cinnamon sugar topping makes these pretzels a true crowd-pleaser. Perfect for a weekend baking project or as an indulgent snack, these pretzels are guaranteed to fill your home with the delightful scent of freshly baked goods.

Ingredients:
– 1 1/2 cups warm water (110°F)
– 1 tablespoon sugar
– 2 teaspoons salt
– 1 package active dry yeast
– 4 1/2 cups all-purpose flour
– 4 cups water
– 1/4 cup baking soda
– 1 egg, beaten
– 1/4 cup sugar
– 1 tablespoon cinnamon
– 1/4 cup unsalted butter, melted

Instructions:
1. In a large bowl, combine warm water, sugar, and salt. Sprinkle the yeast on top and let it sit for 5 minutes, until it becomes frothy.

2. Stir in the flour and knead the dough until it’s smooth and elastic, about 5 minutes. Place the dough in a greased bowl, cover it with a clean towel, and let it rise in a warm place for 1 hour, or until doubled in size.

3. Preheat the oven to 450°F (230°C). Line a baking sheet with parchment paper and set it aside.

4. In a large pot, bring 4 cups of water and baking soda to a boil.

5. Divide the dough into 8 equal pieces. Roll each piece into a rope, then shape it into a pretzel. Dip each pretzel into the boiling water for about 30 seconds, then place it on the prepared baking sheet.

6. Brush the pretzels with beaten egg. In a small bowl, mix together sugar and cinnamon. Sprinkle the cinnamon sugar mixture generously over the pretzels.

7. Bake the pretzels for 10-12 minutes, or until golden brown.

8. While the pretzels are baking, melt the butter. As soon as the pretzels come out of the oven, brush them with melted butter.

9. Serve warm and enjoy the irresistible combination of soft dough and sweet cinnamon sugar topping.

Prepare to fall in love with the aroma and taste of these freshly baked Cinnamon Sugar Soft Pretzels. Whether you’re sharing them with friends at a gathering or simply treating yourself to a cozy afternoon snack, these pretzels are sure to bring a smile to everyone’s face. So, roll up your sleeves, get baking, and let the comforting warmth of homemade pretzels fill your home with joy.