With its comforting blend of flavors and hearty texture, meatloaf is a classic dish that never fails to evoke a sense of home. In this recipe for Claim Jumper meatloaf, we elevate the traditional dish with a savory glaze that adds a perfect balance of sweetness and tanginess. Whether you’re hosting a dinner party or simply craving a cozy night in, this meatloaf recipe is sure to become a favorite in your culinary repertoire.
**Claim Jumper Meatloaf**
**Ingredients:**
– 1 pound ground beef
– 1/2 pound ground pork
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 cup breadcrumbs
– 1/4 cup ketchup
– 2 tablespoons Worcestershire sauce
– 1 teaspoon Dijon mustard
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper, to taste
**For the Glaze:**
– 1/2 cup ketchup
– 2 tablespoons brown sugar
– 1 tablespoon apple cider vinegar
**Instructions:**
1. Preheat your oven to 350°F (175°C) and lightly grease a loaf pan.
2. In a large mixing bowl, combine the ground beef, ground pork, chopped onion, minced garlic, breadcrumbs, 1/4 cup of ketchup, Worcestershire sauce, Dijon mustard, dried thyme, paprika, salt, and pepper. Use your hands to gently mix all the ingredients until well combined. Be careful not to overmix, as this can result in a dense meatloaf.
3. Transfer the meat mixture to the prepared loaf pan and shape it into a loaf shape, making sure it reaches all edges of the pan evenly.
4. In a small bowl, whisk together the 1/2 cup of ketchup, brown sugar, and apple cider vinegar to create the glaze.
5. Pour half of the glaze over the meatloaf, spreading it evenly with a brush or the back of a spoon.
6. Place the loaf pan in the preheated oven and bake for 50-60 minutes, or until the internal temperature reaches 160°F (71°C) on a meat thermometer.
7. During the last 15 minutes of baking, baste the meatloaf with the remaining glaze to add a glossy finish.
8. Once cooked through, remove the meatloaf from the oven and let it rest for 10 minutes before slicing. This allows the juices to redistribute, ensuring a moist and flavorful result.
9. Serve the Claim Jumper meatloaf warm, alongside your favorite sides such as creamy mashed potatoes and steamed green beans, for a complete and satisfying meal that will delight your taste buds.
Enjoy the comforting aroma that will fill your kitchen as this hearty meatloaf bakes to perfection. The combination of savory meats and aromatic seasonings, crowned with a luscious glaze, makes this dish a standout at any dining table. Whether shared with loved ones or enjoyed as leftovers the next day, Claim Jumper meatloaf is a timeless recipe that embodies the essence of comfort food.
