Goulash, a classic American comfort food dish, is a hearty and flavorful meal that has been enjoyed by families for generations. The combination of tender macaroni, savory ground beef, and rich tomato sauce creates a dish that is both satisfying and delicious. Whether you’re cooking for a cozy family dinner or hosting a gathering with friends, this Classic American Goulash recipe is sure to be a hit. With simple ingredients and straightforward instructions, you’ll have a pot of warm, comforting goulash ready to enjoy in no time.
**Classic American Goulash Recipe**
**Ingredients:**
– 1 pound ground beef
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 can (15 ounces) tomato sauce
– 1 can (15 ounces) diced tomatoes
– 2 cups beef broth
– 2 teaspoons Italian seasoning
– 1 teaspoon paprika
– Salt and pepper, to taste
– 2 cups elbow macaroni
– 1 cup shredded cheddar cheese
– Fresh parsley, chopped (for garnish)
**Instructions:**
1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned, breaking it up with a spoon as it cooks.
2. Add the chopped onion to the pot and cook for about 5 minutes, until the onion is soft and translucent.
3. Stir in the minced garlic and cook for an additional minute until fragrant.
4. Pour in the tomato sauce, diced tomatoes, beef broth, Italian seasoning, paprika, salt, and pepper. Stir to combine all the ingredients well.
5. Bring the mixture to a simmer, then reduce the heat to low and let it cook for about 20 minutes, stirring occasionally.
6. Add the elbow macaroni to the pot and stir to combine. Cover and simmer for an additional 20-25 minutes, or until the macaroni is cooked al dente, stirring occasionally.
7. Once the macaroni is tender, remove the pot from the heat. Taste and adjust the seasoning with more salt and pepper if needed.
8. Sprinkle the shredded cheddar cheese over the top of the goulash. Cover the pot and let it sit for a few minutes to allow the cheese to melt.
9. Serve the Classic American Goulash hot, garnished with chopped fresh parsley for a pop of color and freshness.
Warm, comforting, and full of flavor, this Classic American Goulash recipe is a perfect meal for any occasion. With its simple preparation and delicious results, it’s sure to become a favorite in your recipe rotation. Enjoy this hearty dish with loved ones and savor the cozy flavors of a classic American comfort food staple.
