Cloves are a versatile and aromatic spice that can add warmth and depth to both sweet and savory dishes. Known for their distinctive flavor and intense aroma, cloves are often used in baking, marinades, and spice blends. Today, we are going to explore a delightful recipe that showcases the rich flavor of cloves in a delightful dessert. This recipe for “Cloves” dessert is a perfect way to embrace the cozy flavors of fall and indulge in a treat that is sure to please your taste buds.
Title: Cloves
Ingredients:
– 1 ½ cups all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon salt
– 1 teaspoon ground cloves
– ½ teaspoon ground cinnamon
– ½ cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup milk
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan. Set aside.
2. In a medium bowl, whisk together the flour, baking powder, salt, ground cloves, and ground cinnamon. Set aside.
3. In a separate large mixing bowl, cream the softened butter and sugar together until light and fluffy.
4. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk, beginning and ending with the flour mixture. Stir until just combined.
6. Pour the batter into the prepared baking pan and smooth the top with a spatula.
7. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
8. Remove the pan from the oven and allow the cake to cool completely in the pan on a wire rack.
9. Once the cake has cooled, cut it into squares and dust with powdered sugar before serving.
Whether you are baking for a cozy fall gathering or simply looking to enjoy a sweet treat at home, this “Cloves” dessert is sure to impress. The combination of ground cloves and cinnamon brings a warm and comforting flavor that is perfect for the season. The tender crumb of the cake pairs beautifully with a hot cup of tea or coffee, making it an ideal choice for a relaxing afternoon treat. So, why not try this delightful recipe and indulge in the rich taste of cloves?
