Coconut And Lime Macaroons La Tartine Gourmande

If you’re looking for a delightful treat that perfectly balances sweet and tangy flavors, then look no further than these irresistible Coconut and Lime Macaroons inspired by the vibrant spirit of La Tartine Gourmande. These delicate macaroons are not only visually appealing but also pack a punch of tropical taste that will transport you to a sunny paradise with each bite. Let’s dive into how you can easily whip up a batch of these delectable treats in the comfort of your own kitchen.

**Coconut and Lime Macaroons La Tartine Gourmande**

**Ingredients:**
– 3 cups shredded coconut
– 1/2 cup sweetened condensed milk
– Zest of 2 limes
– 2 tablespoons lime juice
– 2 egg whites
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– Optional: white chocolate for drizzling

**Instructions:**

1. Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper or a silicone baking mat.

2. In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, lime zest, and lime juice. Mix well until all ingredients are evenly incorporated.

3. In a separate bowl, using a hand mixer or stand mixer, whisk the egg whites until they form soft peaks. Gradually add the granulated sugar and salt while continuing to whisk until stiff peaks form.

4. Gently fold the whipped egg whites into the coconut mixture until well combined. Be careful not to deflate the egg whites entirely, as they help create the macaroons’ light texture.

5. Using a cookie scoop or spoon, portion out the macaroon mixture onto the prepared baking sheet, leaving some space between each one.

6. Bake the macaroons in the preheated oven for about 20-25 minutes or until they are lightly golden on the outside.

7. Once baked, remove the macaroons from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

8. If desired, melt some white chocolate in the microwave or using a double boiler, and drizzle it over the cooled macaroons for an extra touch of sweetness and elegance.

9. Serve these Coconut and Lime Macaroons alongside a cup of your favorite tea or coffee for a delightful treat that will brighten up your day and transport your taste buds to a tropical getaway.

These Coconut and Lime Macaroons La Tartine Gourmande are perfect for any occasion, whether you’re hosting a gathering with friends or simply treating yourself to a little something special. With their exotic flavors and delicate texture, they are sure to become a favorite in your baking repertoire. Enjoy the process of creating these delightful treats and savor every bite of these tropical-inspired macaroons!

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